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Larsen Extra Reserve is a blend of Cognacs from Grande and Petite Champagne that have been allowed to mature for over 40 years in oak barrels, making it the oldest bottle in the Larsen range. It is notable for its complex aromas and its age that can be tasted from the first drop to touch the lips.
we estimated this is from 1980
Enjoy neat accompanied with a coffee or cigar.
Growth area Petite Champagne
Family-run Larsen Cognac has built itself a reputation as “The Cognac of the Vikings”. The business was first established in 1926 when Jens Reidar Larsen moved from his native Norway to France. Larsen Cognac Extra D’Or is made from eaux-de-vies spanning the Grande Champagne, Petite Champagne and Fins Bois crus.
Larsen Cognacs are blended from wines issuing exclusively from the officially demarcated region of Cognac since 1909.
Its flavors includes ripe grapes, herbal and fruity aromas, which make it a fragrant cognac.
Martell Cordon Blue 5cl & Martell XO 5cl.
Metaxa 12 stars is created from wine distillates from the Greek holiday paradise, the island of Samos. In order to achieve as velvety as possible an aromatic fire, the now fifth Metaxa master distiller Constantinos Raptis offers all his craftsmanship while blending the Metaxas, which is up to 12 years old.
Metaxa 5 Star is a tribute to the art of winemaking, a combination of cask-aged brandy and muscat wine, blended with a traditional recipe of herbs and botanicals, including star anise and rose petals, which is then aged for 5 years. The flavour is bright and lively, with a floral nose of orange blossom and rose, followed by a palate of fruity peach, apricot, raisin and brioche. Yes, brioche. So if you’ve never tried this one before, enjoy it first on the rocks before you dare to mix.
Metaxa 5 Star is a tribute to the art of winemaking, a combination of cask-aged brandy and muscat wine, blended with a traditional recipe of herbs and botanicals, including star anise and rose petals, which is then aged for 5 years. The flavour is bright and lively, with a floral nose of orange blossom and rose, followed by a palate of fruity peach, apricot, raisin and brioche. Yes, brioche. So if you’ve never tried this one before, enjoy it first on the rocks before you dare to mix.
Metaxa 5 Star is a tribute to the art of winemaking, a combination of cask-aged brandy and muscat wine, blended with a traditional recipe of herbs and botanicals, including star anise and rose petals, which is then aged for 5 years. The flavour is bright and lively, with a floral nose of orange blossom and rose, followed by a palate of fruity peach, apricot, raisin and brioche. Yes, brioche. So if you’ve never tried this one before, enjoy it first on the rocks before you dare to mix.
Metaxa 5 Star is a tribute to the art of winemaking, a combination of cask-aged brandy and muscat wine, blended with a traditional recipe of herbs and botanicals, including star anise and rose petals, which is then aged for 5 years. The flavour is bright and lively, with a floral nose of orange blossom and rose, followed by a palate of fruity peach, apricot, raisin and brioche. Yes, brioche. So if you’ve never tried this one before, enjoy it first on the rocks before you dare to mix.
A bottle of Metaxa 5 Star Classic Brandy from Greece. This was bottled in 1988 to celebrate the 100th anniversary of the company.
A very regal-looking bottle of Metaxa 5 Star Brandy, this bottle dates from the 1988s . While it is a very gorgeous antique bottle from over 30 years ago,
This bottle was part of a private collection – if you’d like more detailed photos just get in touch!
A very regal-looking bottle of Metaxa 7 Star Brandy, We estimate this bottle dates from the 1970s 1980s. While it is a very gorgeous antique bottle from over 40 years ago,
This bottle was part of a private collection – if you’d like more detailed photos just get in touch!
At the edge of Europe, in the heart of the Aegean Sea, Muscat vineyards are nourished by the Sun, kept cool by the sea breeze, their roots piercing tough mineral soil. The inimitable spirit character of Metaxa is crowned with the gift of Muscat wine. A noble varietal, Muscat has been yielding wines of the highest aromatic concentration since Antiquity. The finest Muscats are chosen by the Metaxa Master to blend with his aged distillates, thus creating the signature smoothness of Metaxa.
At the edge of Europe, in the heart of the Aegean Sea, Muscat vineyards are nourished by the Sun, kept cool by the sea breeze, their roots piercing tough mineral soil. The inimitable spirit character of Metaxa is crowned with the gift of Muscat wine. A noble varietal, Muscat has been yielding wines of the highest aromatic concentration since Antiquity. The finest Muscats are chosen by the Metaxa Master to blend with his aged distillates, thus creating the signature smoothness of Metaxa.
Created by blending only the finest matured wine distillates with the selected sun soaked grapes of Attica, this distinctive spirit has a unique smooth and mellow taste, neat, or on the rocks. The exact formula is unknown, as it has remained a closely guarded secret ever since its creation.
Metaxa Grand Fine is a mixture of aged grape spirits and aromatic wines from Samos, offering a refined character. Its color is deep amber, its body is round and its taste is rich in aromas of sweet spices, dried fruits, and old oak. The design of the bottle is a creation of the famous designer Rodanthi Sentouka.
METAXA HONEY SHOT is a new expression of the smoothness of METAXA 5 Stars, combined with the aromatic intensity of Greek Honeyfrom the mountains of Peloponnese
Where does the honey come from?
Collected in the Northern Peloponnese, in the area of Egio, at an altitude of 800 meters, and made from the flowers of fir, chestnut, wild apple, hawthorn and wild roses, the honey used in the METAXA Honey Shot is complex, dark and generous, with a slightly smoky edge. The honey has been selected by the Metaxa Master, from the same mountains of Peloponnese, where he sources the May rose petals for his secret bouquet.
QUANTITY OF HONEY IN METAXA HONEY SHOT
The content of real honey in METAXA HONEY SHOT is 0.5%. This “shot” of real honey gives a pleasant nose with a perfect balanced taste between the smoothness of METAXA and honey flavor.
Once a year, the Metaxa Private Reserve is manufactured according to an old family recipe from the Spyros Metaxa family, crowning their work. But the winemaker Constantinos Raptis married well-matured muscatel wines with handpicked wine distillates that matured for at least 30 years in the Metaxa cellars.
Metaxa Private Reserve
A bottle of Greek private reserve distillate aged for up to 30 years.
Presented in a limited edition numbered decanter.
Bottle Number 03651 / 5000
A Rémy Martin leather golfing hip flask including four golf tees, two markers and a divot repair tool.
This Remy Martin Golfing Hip Flask
A legendary Cognac from the prestigious house of Remy Martin, Louis XIII (Treize) contains Grande Champagne eaux-de-vie aged between 40 and 100 years and packaged in a gorgeous Baccarat decanter.
Louis XIII is a truly stunning Cognac from Rémy Martin.
First created by Paul-Émile Rémy Martin all the way back in 1874, this complex Grande Champagne Prestige Cognac is crafted from the oldest and rarest eaux-de-vie passed down by generations of cellar masters and carefully selected. Some was distilled more than 100 years ago!
Not only is the spirit a work of art, but the handcrafted and individually numbered crystal decanter is also distinctively glorious too, with its shape inspired by a royal flask found on a battlefield back in the 1500s.
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