7.20

Fikardos Valentina 75cl

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Vintage:

Alcohol: 11%

Variety: Cabernet Sauvignon, Mataro, Shiraz and Carignan

Vinification: Six hours skin contact. Fermented in stainless steel tanks at 14 Celsius.

5.95

Lunardi Pinot Grigio 75cl 12%

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Method of Production: Gentle pressing with 18°C fermentation and fining on leese at 8°C for three months.

8.50

Maschio Rose Prosecco 75cl

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The winery of Cantine Maschio sits firmly in the middle of the finest vineyards in the Prosecco region, Valdobbiadene, nestled in the hills surrounding Veneto. For more than 45 years, they have produced exemplary examples of what is fast becoming one of the world’s most popular sparkling wines. A sparkling full of strawberry and floral notes, with a tint of pink, thanks to the intriguing Raboso variety. Full flavour meets finesse and elegance.

7.20

Fikardos Katerina 75cl

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Vintage:

Alcohol: 10%

Variety: Xinisteri and Semillon.

Vinification: 15 hours cool maceration. Fermented in stainless steel tanks at 15 Celsius.

Original price was: €4.50.Current price is: €4.30.

Bottega Prosecco Brut gold 20cl 11%

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Bottega Gold is a Prosecco DOC, obtained by the vinification of Glera grapes. The elegance, freshness and liveliness of its bubbles stem from the beauty and tradition of its territory, where unmistakable panoramas are shaped by vineyards.

3.70

Romer Trocken Rose 75cl

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25.00

Vlassides Artion 75cl,15%

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“Vlassides Private Collection” is a special blend of Merlot, Cabernet Sauvignon and Shiraz, made exclusively from handpicked grapes of selected vineyards owned by Vlassides winery, at an altitude of 1000m.

It is matured in new French oak barrels for eighteen months and kept in bottles for a minimum of two years. It is released to the market four years after vinification. The winemaker believes that it is best consumed 5-6 years after its production date, but it can be aged in bottle for more than ten years.

The Private Collection has a deep red colour and a complex nose with aromas of blackberries, black pepper, caramel and vanilla. The Merlot grape, which is dominant in this wine, provides a rich velvety characteristic, while the Cabernet Sauvignon gives the wine its backbone and long ageing potential. The Shiraz provides the wine with deep dark fruit flavours.

The wine is best served decanted an hour before drinking as it is left unfiltered in the winemaking process to increase the depth of flavour. It should be stored in horizontal position at 15-16°C and served at 18°C. It pairs well with red meat, such as roast lamb and beef.

8.50

Yellow Tail Shiraz 75cl, 13.5%

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This [yellow tail] Shiraz is everything a great wine should be – vibrant, smooth, rich and easy to drink.

12.95

Vlassides Sauvignon blanc 75cl

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“Vlassides Sauvignon blanc” is made exclusively with Sauvignon blanc grapes, grown around the new winery, in our own vineyards.

Vinification takes place in August and bottling in November-December. It goes out to the market just before the Christmas holidays and can be consumed young throughout the year.

Sauvignon blanc is an intense aromatic wine with bright, yellow-green colour, which is characterized of complex aromas such as fresh cut grass, citrus and pineapple with refreshing fruity acidity.

It should be stored in horizontal position at 15°C and served chilled at 10-12°C. It can accompany grilled fish, chicken, seafood and pasta.

17.50

Alasia Commandaria Classic 2019 50cl, 15%

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Notice the Commandaria is from 2019 ands not 2017 as shows the picture

Commandaria is a legendary-wine, a statement verified by the selection of vintage 1223 among the top ten wines of the past 1,000 years. The competition, BBC – one thousand years best wine competition ), characterized Commandaria as ‘a powerful sweet wine from Cyprus that won the first wine competition, La Bataille des Vins, organised by the French king, Philip Augustus.

This legendary red robust dessert wine is aged in oak barrels for minimum of three years and is made as in 1191AD by the Crusaders from late harvested, sun-dried Mavro and Xinisteri grapes, to retain the natural sweetness.

8.90

Passaparola Prosecco Spumante Brut 11% 75cl

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This classic from the North of Italy is a delicious sparkler with aromatic pear flavours on the nose followed by a crisp palate of succulent apple and pear. Gently foamy, with a crisp and delicate finish, drink on it’s own or in true venetian style, as a Bellini.
The Cielo’s family estate based in Friuli Grave DOC is the source of these top quality white wines. Planted with Prosecco, Pinot Grigio, Friulano and Sauvignon Blanc, the fruit concentration balanced with crisp, refreshing acidity demonstrate why many believe that this area is Italy’s finest for the production of white wines.

5.50

Kalamos Mataro Red Wine 75cl

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Ayia Sotira is produced from carefully selected “Mataro” grapes lovingly picked from nearby vineyards at an elevation of 500 meters.

It is a light, fully bodied wine with the typical aroma of this variety of grape and has a powerful red color.

8.50

Stones Green Ginger Wine 70cl, 13.5%

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Stone’s excellent ginger wine, perfect for cocktails (including the Whisky Mac that it is mainly used for these days) or just sipping.
Original price was: €26.90.Current price is: €22.90.

Whispering Angel Rosé 75cl 13.%

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Whispering Angel is today’s worldwide reference for Provence rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium rosé that you can drink from mid-day to midnight. Created by Sacha Lichine following his acquisition of Château d’Esclans in 2006, his vision was to create the greatest rosés in the world igniting the “Rosé Renaissance”. Sacha introduced new and innovative winemaking techniques to Provence which revolutionized the styles of rosés being produced from this region. This led to the creation of Whispering Angel, a world class rosé which presents both ease and accessibility making for enjoyment and pleasure.

19.80

Ktima Gerovasiliou Malagousia 75cl 13.5%

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This wine is entirely produced from the Greek grape variety of Malagousia, which was saved from extinction due to the efforts of Vangelis Gerovassiliou.

Following skin contact in cold, vinification is carried out in stainless steel tanks at 18 °C, while some is vinified in French oak barrels. The wine is left with its lees for a number of months to gain structure and body. It has a brilliant straw colour with greenish shades and an aroma of matured fruit such as pear, mango and citrus.

Original price was: €27.00.Current price is: €23.95.

Bottega Pinot Nero Brut Rose 75cl 11.5%

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Bottega Rose Gold is a Brut rosé sparkling wine obtained  through vinification of Pinot Nero grapes.

15.00

Vlassides Oroman 75cl,14.5%

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Óroman is a tribute to our roots. 

The Cypriot language incorporates the soul and history of our island; a blend of nations and cultures that have inhabited Cyprus throughout history. Arabic, Turkish, English, French, Italian but, mainly Greek, have formed a unique dialect that is still alive and spoken.

Όroman, in Cypriot, means vision, dream. Our ‘Οroman is a blend of the local grape Yiannoudi, which dominates, with a small percentage of Shiraz.

It incorporates our vision of the Cypriot red wine.

The cultivation of the vineyards planted with the local variety Υiannoudi is especially demanding. Yiannoudi belongs to the group of varieties with flowers described as female, in contrast to the majority of varieties which have hermaphrodite flowers. This peculiarity leads to low yields. By observing and recording our findings, we based the cultivation of the Yiannoudi variety on the technique of co-cultivation; planting Yiannoudi with varieties which bloom in the same time period.

The wine is bottled unfiltered and aged for another year before it goes on the market.

With the potential to mature for an additional eight to ten years.

Best served at 16-18°C.

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