85.00

Plantation Australia 2007 14 Year Old Single Traditional Pot Still Rum 70cl, 49.3%

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A 2007-vintage Australian rum from Plantation, made at Beenliegh Artisan Distillery and matured in bourbon casks for 13 years, before being transported to Europe for one year continental aging in Ferrand casks. Aromas of peaches, apricots, vanilla, coconut and lilac fill the nose, complemented by notes of cooked fruits, citrus, cocoa, vanilla and exotic fruits throughout the palate.

Single Traditional Pot Rum

95.00

Plantation Barbados 2011 Rum 9 Year Old Single Traditional Blended Rum 70cl, 51.1%

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A limited-edition 2011 vintage rum from Plantation, distilled in Barbados at West Indies Rum Distillery and matured Barbados for four and a half years, before being transported to France where it was aged for another four and a half years in ex-Ferrand Cognac casks.

Single Traditional Blended Rum

95.00

Plantation Trinidad 2008 Rum (70cl, 42%)

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Distilled in 2008 in Trinidad, this Plantation rum underwent both tropical and continental maturation, having been matured in ex-bourbon casks in Trinidad and finished in France in Ferrand Cognac casks.

46.00

Plantation Isle of Fiji (70cl, 40%)

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This colourful bottling is Plantation’s homage to the Fiji Islands. Distilled from Fijian molasses, it’s initially aged for around three years in the tropical climate in bourbon casks, before it’s sent over to France for a secondary maturation in French oak for a year. A spicy, creamy and tropical affair, and a sure fire way to taste a sense of place! An excellent sipper, and it certainly stands up to being used in all sorts of cocktails. Plus, look at that iguana on the label! What a cheerful little fellow!

34.00

Plantation Barbaros Grande Réserve (70cl, 40%)

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Grande Réserve is a blend of different rums from Barbados, matured in Bourbon casks in the Caribbean and then for one year in the southwest France, in old French oak barrels.

Its rich nose reveals notes of grilled coconut and woody vanilla. Delicious as a sipping rum and in cocktails.

24.50

Plantation Original Dark Double Aged (1L, 40%)

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The Original Dark expression from Plantation has had a little bit of a revamp! It’s now made with aged rum from Trinidad and Jamaica, which then blended together and aged further in Cognac casks, which should impart some fruity richness to the expression…

79.95

Plantation Panama 12 Year Old (70cl, 46.2%)

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Here we have the third instalment in Planation’s 2018 Single Cask Collection, Panama 12 Year Old. It’s seen three separate periods of ageing, first off with nine and a half years in bourbon casks in Panama before the usual Plantation one year in Ferrand casks in France. Finally, the rum spent another one and a half years in a cask which previously held Arran single malt, before it was bottled at 46.2% ABV.

60.00

Plantation Guatemala XO Amburana Cask Finish (70cl, 50%)

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An exceptionally tasty Guatemalan rum from the Plantation folks, this XO expression spent its first few tropical years ageing in bourbon casks, before in classic Plantation style it was moved to Ferrand casks to mature for a year in France. Before bottling, it spent a final six months in Amburana casks, a type of wood found in the forests of Latin America. Eventually, it was bottled at 50% ABV, choc full of tropical fruit.

55.00

Plantation Peru 2006 (70cl, 43.1%)

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A particularly pleasing bottling of Peruvian rum from Plantation! This one was distilled in 2006 and aged in tropical climate for 11 years before it was transferred to France for a further two years of ageing in Ferrand casks. Eventually, it was bottled at 43.1% ABV, complete with the classic Plantation twine-wrapped bottle.

75.00

Plantation Barbados 7 Years Old Partizan Brewing finish (70cl, 48.2%)

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Cane sugar caramel E150a (% vol) : No caramel added

Solely to adjust – if needed – the color between different batches.

Color may initially vary according to the type, the age and the size of the ageing casks

79.95

Plantation Haiti 2010 (70cl, 40.2%)

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Distilled from sugar cane in a pot still at Rhum Barbancourt, Plantation’s Haiti 2010 then went through quite the ageing process. Firstly, it spent five years in bourbon casks in Haiti, before being transferred to a cooler continental climate for a further two years of ageing in Ferrand casks. Finally, the rum was treated to a finish Ferrand Cognac 10 Générations casks for one year. It was bottled in 2018 in a limited release of 288 bottles at 40.15% ABV.

3.00

Plantation Multi Island XO Sample (2cl, 40%)

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The Multi Island XO is a blend of rums from West Indies Rum Distillery in Barbados, which Plantation now owns, and Long Pond and Clarendon Distilleries in Jamaica, both of which they partially own. This allows them more creative control over the whole process than they have with their releases from other distilleries, from the recipe (or “marque”) to the aging. This particular blend is very full bodied, with a hint of that classic Jamaican fruit and funk element, some white pepper and tobacco, and a nice crisp sweetness imparted by the finish in barrels that previously held Coteaux du Layon, a lightly sweet French white wine.

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