2.10

Malibu 5cl, 21%

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Malibu is an Eighties favourite that has stood the test of time, weathered the vagaries of fashion and survived. The benchmark coconut liqueur.

2.50

Baileys Irish Cream (5cl, 17%)

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The cream liqueur that needs little introduction! Baileys is made with cream, Irish whiskey and cocoa, and it’s very, very more-ish. This is the world’s most popular liqueur.

23.90

Sheridans Layered Coffee Liqueur (1L, 15.5%)

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A wonderful coffee liqueur, this is perfect for making layered drinks, and it’s brilliantly packaged. A highly recommended liqueur from Sheridan’s.

15.75

Amarula Cream (1L, 17%)

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Distilled from the fermented fruit of the Marula tree, a native of the African plains. The spirit is aged for three years, then blended with cream. If you like Bailey’s you should give this a try.

17.70

Southern Comfort 1L

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This is a higher strength version of the classic Southern Comfort liqueur, perfect for enjoying over ice or in a mixed drink.

17.95

Baileys Irish Cream (1L, 17%)

In stock
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The cream liqueur that needs little introduction! Baileys is made with cream, Irish whiskey and cocoa, and it’s very, very more-ish. This is the world’s most popular liqueur.

19.85

Disaronno 1L, 28%

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The world’s most popular brand of Amaretto liqueur, Disaronno was first created in 1525. Contrary to popular belief, this is not made from almonds, but instead gets its nutty flavour from apricot pits!

21.50

Frangelico (1L, 20%)

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Legendary Italian hazelnut liqueur made to a recipe dating around 300 years. Named after Father Angelico, a famous hermit monk of the day.

21.95

Tia Maria (1L, 20%)

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A classic coffee liqueur, Tia Maria is a cunning combination of cane spirit, coffee, vanilla and sugar and has enjoyed worldwide success since its invention in Jamaica in the 1940s.

8.95

Martini Bianco (1L, 15%)

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A litre bottle of classic aromatic medium-dry Italian vermouth from Turin, made by macerating Alpine herbs and vanilla with white wine, before sweetening and fortification.

8.95

Martini Extra Dry (1L, 15%)

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A litre bottle of Martioni Extra Dry Vermouth . This bestseller includes the usual Martini white wine base and herbal ingredients, but with a much reduced level of additional sugar for a dry, but not bitter, vermouth.

8.95

Martini Rosato (1L, 15%)

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A litre bottle of rosé Martini, made using both red and white wine, it is flavoured with cinnamon and cloves. Martini recommend serving it long over ice with pomegranate juice.

8.95

Martini Rosso (1L, 15%)

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Martini Rosso is claimed to be the world’s first vermouth. The distinctive colour is produced by the addition of caramel, which also tempers the bittersweet effect of the 50+ herbs and spices used in production.

25.70

Cointreau 1L, 40%

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Classic crystal-clear liqueur – based on a blend of sweet and bitter orange peels. Cointreau’s iconic square bottle can be found in virtually every bar in the world.

15.95

Malibu 1L, 21%

In stock
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Malibu is an Eighties favourite that has stood the test of time, weathered the vagaries of fashion and survived. The benchmark coconut liqueur.

19.50

Edinburgh Gin Plum & Vanilla Liqueur (50cl, 20%)

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This liqueur blends rich, luscious fruit with aromatic sweet and warm spice notes.

We select the season’s ripest Scottish plums to macerate with fine Madagascan vanilla. This is then infused with our classic Edinburgh Gin to produce a uniquely flavoured liqueur.

19.50

Edinburgh Gin Rhubarb & Ginger Liqueur (50cl, 20%)

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A mainstay of kitchen gardens across Scotland and intensely flavoured, rhubarb is the ideal ingredient for a sweet gin liqueur.

Freshly picked spring-crop rhubarb is spiked with Oriental ginger and infused with our classic Edinburgh Gin. The rhubarb and spice are left to steep for four weeks, allowing for the complex flavours to marry together.

16.50

Ursus Roter (1L, 21%)

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A Dutch vodka-based liqueur, flavoured with sloe berries. As suggested by the polar bears on the label, this is rather enjoyable ice cold, but it can also be put to good use as a mixer (the polar bears have nothing to do with that suggestion).

29.95

Drambuie Whisky Liqueur (1L, 40%)

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Drambuie is a very famous whisky liqueur made with Scotch whisky, heather and herbs and spices. Produced in West Lothian, Scotland, Drambuie offers flavours such as anise, nutmeg and saffron.

19.95

Jack Daniels Fire (70cl, 35%)

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Described as Old No. 7 whiskey with the heat and spice of a red hot cinnamon liqueur, Tennessee Fire was the second flavored whiskey Jack Daniel’s released in a 3 year period, with Tennessee Honey in 2011 being the first.

Offered at 70 proof and in a variety of sizes, this whiskey first became available in April of 2014. This was considered a test launch with bottles only being sold in Tennessee, Oregon, and Pennsylvania. In October of 2014, five more States began receiving distribution of Tennessee Fire and by March of 2015 it was available in all 50 States.

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