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Whisky Online Cy by F&S Kiosk Company Ltd (Crossroad Cava)
Showing 21–40 of 99 results
€25.90
Cocchi Rosa 75cl, 16.5%
In stock
Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.
The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.
Produced according to Giulio Cocchi original recipe, Cocchi Americano is recognized in Asti as the aperitif par excellence – a real piece of history of our town.
On its label the original futurist rooster designed in the 30’s and representing his aperitif function (“it awakes the appetite”) as well as one of the symbols of the town of Asti.
During its history, Cocchi has produced some variants to its Aperitivo Americano. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals.
€24.90
Cocchi Storico Vermouth di Torino 75cl, 16%
In stock
Vermouth di Torino is a collective heritage of Piedmont, which sees in the royal Savoy court as first big promoter of a product which, mainly starting from the late XVIII century, generated a flourishing industry which led Piedmont to become the Kingdom of Vermouth.
Storico Vermouth di Torino is still produced according to the original recipe of Giulio Cocchi. This vermouth belongs to the category of the sweet vermouths, or Italian vermouths, sweet and amber as indicated in the manuals of the late XIX century.
Storico Vermouth di Torino Cocchi has been the protagonist of the international rebirth of the top-of-the-range vermouths and the renovated interest of the great barmen for the denomination Vermouth di Torino so that it is also familiarly denominated “Cocchi Torino”.
In a very short time, it’s become one of the top-of-the-range Vermouths chosen in the best bars of the world.
€25.70
Cointreau 1L, 40%
In stock
Classic crystal-clear liqueur – based on a blend of sweet and bitter orange peels. Cointreau’s iconic square bottle can be found in virtually every bar in the world.
€2.30
Cointreau 5cl, 40%
In stock
Classic crystal-clear liqueur – based on a blend of sweet and bitter orange peels. Cointreau’s iconic square bottle can be found in virtually every bar in the world.
€38.00
Dimple 15 Year Old (75cl, 40%)
In stock
Haig Dimple, or ‘Dimple Pinch’ as it’s called in the US of A, recently popped up in everybody’s favourite programme Breaking Bad! A blend with a high malt proportion, including whiskies from Glenkinchie and Linkwood.
€27.00
Dimple Golden Selection (70cl, 40%)
In stock
With plenty of vanilla pod and succulent dried fruit, alongside hints of cigar box, this Dimple Golden Selection blended Scotch whisky is a rather handsome chap indeed. Mellow and quite rich – a great value dram. Also, it comes in the fabulous Dimple bottles, which really are quite beautiful.
€19.85
Disaronno 1L, 28%
In stock
The world’s most popular brand of Amaretto liqueur, Disaronno was first created in 1525. Contrary to popular belief, this is not made from almonds, but instead gets its nutty flavour from apricot pits!
€29.95
Drambuie Whisky Liqueur (1L, 40%)
In stock
Drambuie is a very famous whisky liqueur made with Scotch whisky, heather and herbs and spices. Produced in West Lothian, Scotland, Drambuie offers flavours such as anise, nutmeg and saffron.
€2.50
Drambuie Whisky Liqueur (5cl, 40%)
In stock
Drambuie is a very famous whisky liqueur made with Scotch whisky, heather and herbs and spices. Produced in West Lothian, Scotland, Drambuie offers flavours such as anise, nutmeg and saffron.
€19.50
Edinburgh Gin Plum & Vanilla Liqueur (50cl, 20%)
In stock
This liqueur blends rich, luscious fruit with aromatic sweet and warm spice notes.
We select the season’s ripest Scottish plums to macerate with fine Madagascan vanilla. This is then infused with our classic Edinburgh Gin to produce a uniquely flavoured liqueur.
€19.50
Edinburgh Gin Rhubarb & Ginger Liqueur (50cl, 20%)
In stock
A mainstay of kitchen gardens across Scotland and intensely flavoured, rhubarb is the ideal ingredient for a sweet gin liqueur.
Freshly picked spring-crop rhubarb is spiked with Oriental ginger and infused with our classic Edinburgh Gin. The rhubarb and spice are left to steep for four weeks, allowing for the complex flavours to marry together.
€9.95
Emva Cream Fortified Wine 75cl, 17.5%
In stock
Emva Cream 75cl is a classic fortified wine from Cyprus. Its rich, smooth, mellow taste is a result of the wine being matured in oak storage casks benefiting from the hot Cyprus sun.
€1.30
Fernet Branca (2cl, 39%)
In stock
An Italian digestivo, Fernet-Branca is was created in 1845. It’s made from 27 different herbs and aged in oak for a year. The ingredients include aloes, gentian, rhubarb, cinchona bark and zedoary – all herbs from India and Indonesia.
€13.99
Filfar Lemon 70cl, 22%
In stock
The Cypriot lemons have one of the richest and smoothest aromas in the world. The selected lemons are peeled, leaving the flesh of the fruit intact and these are stored for 2 to 3 months in stainless steel tanks, before bottling.
€13.99
Filfar Mandarin 70cl, 22%
In stock
The Cypriot mandarins that are used are rich in aromas and ethereal oils. They are known all over Cyprus as “the mandarins of Arakapas”. The whole production process is done by hand and from mandarins to bottle takes three months.
€1.80
Filfar Orange 4cl
In stock
The Traditional Cyprus Orange Liqueur. A subtle blend of sun-ripened oranges with aromatic herbs from the hillsides, handed down since the Venetian era. Tangy but mellow warmly golden, distinctively Cypriot.
€13.99
Filfar Orange 70Cl, 34%
In stock
The Traditional Cyprus Orange Liqueur. A subtle blend of sun-ripened oranges with aromatic herbs from the hillsides, handed down since the Venetian era. Tangy but mellow warmly golden, distinctively Cypriot.
