Showing 13–24 of 56 results
Brancaia IL Blu Rosso Toscana 2018 30TH Anniversary Edition 75cl, 14.5%
Brancaia IL Blu Rosso Toscana 2018 30TH Anniversary Edition 75cl, 14.5%
Brunello di Montalcino Riserva IL Ploggione Vigna Paganelli 75cl,15%
Brunello di Montalcino Riserva Vigna Paganelli is produced only in the best vintages and in limited quantity.
This wine comes exclusively from “I Paganelli” vineyard, the oldest one in the estate, planted in 1964. Its vines, used as a clonal reference when planting new vineyards, produce high quality grapes which are picked by the individual selection of the best and ripest bunches.
After the manual harvest, the must ferments at controlled temperature. Subsequently the wine spends a long time in large French oak casks and it is then aged in the bottle.
Ca Rugate Amarone della Valpolicella 2017 75cl, 15%
Ca Rugate are considered one of the very top producers in Veneto and this wine was awarded 91 Points – Wine Spectator and 88 Points – Robert Parker.
Ca Rugate Rio Albo Valpolicella 75cl, 12.5%
Vintage
2018 was a complex harvest which started in August with the whites and culminated in October with the red grapes of Punta Toletti and Campo Lavei. Great attention was paid to the weather conditions, with quieter moments balanced out by acceleration of pace, reacting to nature and ensuring grapes were harvested at their optimum quality.
Ca Rugate Valpolicella Ripasso Campo Bastiglia 2017 75cl, 15%
The 2017 Ca’ Rugate Valpolicella Ripasso Campo Bastiglia is a red wine made by Ca’ Rugate from Valpolicella Ripasso with 2017 grapes.
Ca’Rugate Amarone della Valpolicella DOCG “Punta 470” Veneto 75cl, 15.5%
Grape
Corvina 40%, Corvinone 30%, Rondinella 30%
Producer: Ca’Rugate
Grape Varieties Blended
Optimum Drinking Within 12 years
Wine Style Rich complex full bodied red
Alcohol by Volume 15%
Closure Natural Cork
Country Italy
Style / Colour Red
Campo alle Comete Bolgheri Superiore DOC 75cl, 14%
- Vintage:
- Appellation: Bolgheri DOC
- Grape: cabernet sauvignon, merlot, cabernet franc, petit verdot
- Alcohol: 14%
- Bottle size: 0.75l
- Allergens: Sulphites
Casalforte Amarone della Valpolicella 75cl, 15%
Produced from Corvina, Rondinella and Corvinone grapes, with small amounts of other local grape varieties. Following the traditional Amarone production method, the grapes are dried in Riondo’s temperature-controlled warehouse until the January following the harvest. The wine is aged in oak for 24 months. Bold fruit aromas of Morello cherry and plump blackberry followed by light spicy notes of cinnamon and clove. The wine displays soft tannins with an alluring note of sweet spices on the finish
Casalforte Valpolicella Ripasso 75cl, 13.5%
Valpolicella Ripasso Castelforte is a Venetian red wine made from Corvina, Corvinone and Rondinella grapes that undergoes a second fermentation with the addition of exhausted Amarone marc: it releases a rich and full-bodied sensory profile, full of fruity hints of black cherry and cherries, oriental spices , hints of vanilla and light balsamic tips, while the sip is enveloping and of great persistence.
Casalforte Valpolicella Superiore 75cl, 13%
Produced from Corvina, Rondinella and Corvinone grapes, with small amounts of other local grape varieties. Vinification takes place in Ganimede fermenters, which uses the carbon dioxide gas that is generated during fermentation, where the grape skins and wine are continuously mixed in order to extract colour and tannins. The wine is aged partly in stainless-steel tanks, and partly in large oak casks for twelve months. An elegant Valpolicella with excellent body that shows intense notes of blueberry, cherry, liquorice, balsamic and eucalyptus notes. It is medium-bodies with soft, velvety tannins and a pleasant, medium-long finish.
CastelGiocondo Brunello di Montalcino DOCG 75cl, 14.5%
Castellare di Castellina Chianti Classico 2019 75cl, 13.5%
The authentic Chianti Classico. Only native vines, without Cabernet and Merlot, to maintain the typical formula of the most famous of Italian wines, without chasing the fashion that, using even South wines, darkens the beautiful ruby red of Sangioveto.