Showing 11–20 of 168 results
Tanqueray No. Ten (70cl, 47.3%)
It’s a 70cl bottling of Tanqueray No. 10! The expression was launched in 2000 and is made with whole fresh citrus fruits. Presented in a classic green bottle that looks like it stepped straight out of the roaring ‘20s, this citrus-forward gin is perfect for classic cocktails.
Bombay Citron Pressé (70cl, 37,5%)
Our classic London Dry Gin married with a vibrant, naturally refreshing fruit infusion, capturing the taste of freshly squeezed Mediterranean lemons.
Gin Mare (1L, 42.7%)
A fabulous Spanish Gin inspired by Mediterranean flavours, Gin Mare is made with botanicals including arbequina olive, rosemary, thyme, basil and mandarin! The result is a fabulous spirit which has been much praised by critics.
Gin Mare (70cl, 42.7%)
A fabulous Spanish Gin inspired by Mediterranean flavours, Gin Mare is made with botanicals including arbequina olive, rosemary, thyme, basil and mandarin! The result is a fabulous spirit which has been much praised by critics.
Whitley Neill Original Dry Gin (1L, 43%)
A London Dry Gin made with African botanicals including extracts from the Baobab Tree (known as the Tree of Life) and Physalis fruit. It’s made in a one-hundred-year-old copper pot still!
Drinks By The Dram Premium Gin Advent Calendar 24X3cl 72cl, 42.6%
Tired of counting down to Christmas with sad squares of chocolate? Do away with the dullness this December, and fill it with juniper instead! Expertly curated by the Drinks by the Dram team, the Premium Gin Advent Calendar is packed with 24 different wax-sealed samples of delicious gin from some of the most revered producers across the world. Just the thing to seriously delight any gin fan this Christmas.
That Boutique-Y Gin Company Advent Calendar Edition 24X3cl 72cl, 44%
Size 72cl ABV / Strength 44%
Xibal Equinox Guatemala Gin 70cl, 40cl
Xibal Equinox is a special edition of Xibal Gin, with a combination of the characteristic products that are grown during this season, such as grapefruit and guava, in addition to the characteristic ingredients of Xibal, among them we can mention: orange, lemon cardamom and pericón.
Strawberry & Balsamico Gin (That Boutique-y Gin Company) (70cl, 46%)
It’s not a flavour combination that jumps to mind right away, but strawberries and balsamic vinegar is an absolutely astounding pairing that we don’t think gets nearly enough love. That Boutique-y Gin Company clearly agree and have proffered their own way to put the flavour combo in front of everybody’s eyes – by making Strawberry & Balsamico Gin! They have used a classically-styled base gin and given it the addition of fresh strawberries, strawberry and black pepper distillates and Aceto di Balsamico tradizionale di Modena DOP, which is aged between 12 and 25 years in casks made from chestnut, cherry, oak, mulberry, ash and juniper.
Spit-Roasted Pineapple Gin (That Boutique-y Gin Company) (70cl, 46%)
Roasted Pineapple Gin Bottling Note
We present you with a quandary. You wish to enjoy the fantastic combination of pineapple and gin, but you don’t fancy hacking away at a pineapple and sticking a fistful of pineapple chunks into your glass (which is understandable, as pineapples are notoriously cumbersome and pointy). What to do? That Boutique-y Gin Company presents you with a solution to this quandary – Spit-Roasted Pineapple Gin!
A commonplace tipple of the ’20s, pineapple gin fell off the map and was lost to time for a while. That Boutique-y Gin Company have rescued it from that fate and given it a 21st century twist. Whole pineapples are roasted on a spit with Demerara sugar until they’re gloriously caramelised, and they’re then combined with a particularly bold gin, helping to cut through the sweet, toasty pineapple. Serve over ice, or with some Ting if you can get your hands on it.