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The Deanston distillery is well-versed in making organic whisky at this point, and this 15 year old expression is the perfect example of its expertise. The distillers use organic certified barley as the base for the spirit, and mature it in new oak barrels before bottling it up at 46.3% ABV.
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CompareNose: Buttery malt and cornflakes, with underlying cut grass fragrance.
Palate: Soft fruity notes develop on the palate – think apricot, quince and just a hint of grapefruit.
Finish: Lingering honey and marmalade.
Weight | 1.995 kg |
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