Smith Haut Laffite produces a superb red Pessac with a preponderance of Cabernet Sauvignon. The wine improved year on year up until the 2009 vintage, when it was awarded 100 points by Robert Parker. An elegant, full bouquet, with aromas of black berries developing into autumnal notes. Superb, concentrated mouthfeel with great distinction. Recent vintages are sure to do extremely well.