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Bolla Amarone Della Valpolicella Classico DOC 75cl

44.95

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Bolla was the first winery to produce a wine with name “Amarone” on the label, in 1953. After harvest, the hand-picked grapes are laid out to dry in hillside barns called “Fruttai”, to concentrate their flavours and bring added complexity to the wine – a traditional winemaking technique from roman times. Rich, full-bodied flavours of black cherries, prunes and cedar spice are followed by a long, elegant finish. Aged in oak for minimum of two years.
Wine of Italy
Bolla was the first winery to produce a wine with the name “Amarone” on the label, in 1953. After harvest, the hand-picked grapes are laid out to dry in hillside barns called “fruttai”, to concentrate their flavours and bring added complexity to the wine – a traditional winemaking technique from roman times. Rich, full-bodied flavours of black cherries, prunes and cedar spice are followed by a long, elegant finish.
Aged in oak for minimum of 2 years.

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Description

Description

Tasting Notes

Intense ruby red colour. A spacious, layered nose with hints of forest berries and cherries. The palate plays on fruity notes and the finale is long and lingering

Serving Suggestions

Roast and grilled meat, game, braised and stewed meat. Mature cheeses, complex, flavoursome starters. The key ingredient is one of the Verona district’s most refined recipes, risotto all’Amarone

Additional information

Additional information

Weight 2.2 kg

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