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€998.00
Whisky Online Cy by F&S Kiosk Company Ltd (Crossroad Cava)
Showing 49–50 of 50 results
€15,490.00
Hakushu 25 Year Old Limited Edition (70cl, 43%)
In stock
The gem of all gems among the Hakushu 25: The limited edition of only 100 bottles worldwide!
This is the oldest Hakushu that the distillery has ever produced: Hakushu 25 Years Old!
From Suntory’s mountain distillery, found deep within the forests of Mount Kaikomagatake Hakushu is owned by Suntory, founders of the first Japanese distillery, Yamazaki. The original Hakushu distillery was built in 1973, with another distillery building called Hakushu Higashi (west) added in 1981.
Founded in 1923 by Shinjiro Torii, Yamazaki is Japan’s first bona fide whisky distillery. Sitting in between Osaka and Kyoto – served by the converging rivers of Katsura, Uji, and Kizu – the stills are varied in shape, size, lyne arm position and some are direct-fired while others are steam-heated. All of which allows for a creation of many different styles of spirit destined for blending as well as bottling as single malt.
An older expression of the excellent Yamazaki whisky. Fully matured in sherry casks for 25 years.
Only around 100 of these limited edition bottlings were produced. Sealed with a Mizuhiki, the five corded knot symbolising a joining of hands, this edition celebrates Japanese hospitality.
Distillery Hakushu
Bottler Distillery
Bottling Bottling serie
Limited Edition Stated Age 25 years old
Number of bottles 100
Strength 43.0 %
Vol. Size 700 ml
Label白州
€79.00
Togouchi Pure Malt (70cl, 40%)
In stock
New creation from Chugoku Jozo, Togouchi Pure Malt is a blend of single malts imported from different distilleries, then aged, blended and bottled in Japan.
Very slightly peaty, this whisky reveals a pleasantly greedy nose with notes of vanilla, chocolate, ripe apricot to which aromas of fresh cream are added to the palate while the fine peat asserts itself. On the finish, the bitter cocoa and hazelnut notes accompany the slowly disappearing peat.
Togouchi Pure Malt surprises with its strong character inherited from the meticulous selection of Sherry and Bourbon casks in which the single malts have been aged between 3 and 9 years.
Togouchi whiskies are specific in that they are only aged, blended, diluted in Japan and highlight the work of blending for the future productions of the Sakurao distillery. The aging of whisky casks imported from Scotland and Canada takes place in a unique site: a tunnel 361m long and dug in 1970 offering ideal conditions for maturation (constant temperature of 14°C and humidity of 80%). Part of their Japanese character is transmitted by the terroir through the spring water used for the reduction of the alcoholic volume which is drawn from the heart of the preserved mountains of the Sandankyo natural park.
