46.00

Tenjaku Pure Malt (70cl, 43%)

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Tenjaku Whisky Pure Malt is rich and polished, with a slightly bitter and soft taste. A dense harmony created through the weaving together of pure whiskies of various ages. The gentle union of flavors and a mellowness found only in a pure malt whisky. Delicate yet complex aromas and flavors open up, dancing smoothly in the mouth.

75.00

Togouchi Sake Cask Finish (70cl, 40%)

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Togouchi Sake Cask Finish is a blend whisky produced by Chugoku Jozo famous for its traditional sakes. The imported Bourbon barrels are installed in the old railway tunnel to be aged there. Then Chef Blender selects and blends the precious whisky to finish it for 3 months in sake casks before bottling it.

Expressing a delicate nose with notes of vanilla, green apple and malt, Togouchi Sake Cask Finish delivers its complexity on the palate with the appearance of lactic, woody and fruity aromas (white fruit). In a long finish, it will leave a few scents of white fruit, spices and malt.

Togouchi whiskies are specific in that they are only aged, blended, diluted in Japan and highlight the work of blending for the future productions of the Sakurao distillery. The aging of whisky casks imported from Scotland and Canada takes place in a unique site: a tunnel 361m long and dug in 1970 offering ideal conditions for maturation (constant temperature of 14°C and humidity of 80%). Part of their Japanese character is transmitted by the terroir through the spring water used for the reduction of the alcoholic volume which is drawn from the heart of the preserved mountains of the Sandankyo natural park.

Original price was: €370.00.Current price is: €330.00.

Nikka Gold & Gold Samurai Limited Edition Japanese Whisky (75cl, 43%)

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The Barrel square glass bottle and minimalist label comes the Nikka Whisky Gold & Gold a.k.a ‘G & G’ Samurai blended whisky in this exceptionally crafted armour.

Gold and Gold Samurai, a superb blend from Nikka, originally only available in the Japanese duty free market.

Comes complete with a unique samurai bust to adorne the bottle.

Original price was: €270.00.Current price is: €220.00.

Nikka Gold & Gold Samurai Limited Edition Japanese Whisky (75cl, 43%)

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The Barrel square glass bottle and minimalist label comes the Nikka Whisky Gold & Gold a.k.a ‘G & G’ Samurai blended whisky in this exceptionally crafted armour.

Gold and Gold Samurai, a superb blend from Nikka, originally only available in the Japanese duty free market.

Comes complete with a unique samurai bust to adorne the bottle.

31.00

Akashi White Oak Blended Whisky (50cl, 40%)

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A Japanese blended whisky that has been the subject of some controversy. The bottling for the home market in Japan is made with malt whisky and molasses spirit, which would not be classed as ‘whisky’ in the EU. This export version, however, is made from malt and grain whiskies.

59.90

Helios ‘Reki’ Blended Malt Whisky (70cl, 43%)

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Reki is a Japanese whisky produced by the Helios distillery in Okinawa . While the company is famous and appreciated above all for its rums and its awamori (a type of rice-based drink only produced in Okinawa), this whisky is produced in very limited quantities mixing malts aged from 3 to 18 years in American barrels.

Fruity, nuanced smoky flavor with dish character, hints of dried apricots, orange, heather honey, licorice root, herbs and vanilla. Served at room temperature.

59.90

Kamiki Original Blended Malt Whisky (50cl, 48%)

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Kamiki is a unique blended malt whisky made using Japanese malts whiskies combined with specially selected malt whiskies from around the world. After blending, the whisky is finished in casks made from yoshino-sugi (often referred to as “Japanese cedar”). It’s a particularly aromatic type of wood, and Kamiki is said to be the first whisky ever to enjoy a yoshino-sugi cask finish!

67.00

Kamiki Sakura Wood Blended Malt Whisky (50cl, 48%)

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Kamiki is a new expression of premium Japanese style whisky blessed by Omiwa priests from Nara. Nara is the ancient capital of Japan and it holds many temples from Shinto, Tengri and Buddhist religions, which makes Nara «The City of Temples». Kamiki name is derived from the Miwa Mountain (Mountain of God), which is protected by Omiwa Priests. Inspired by beautiful breezes coming from Miwa, the whisky is named KAMIKI, where KAMI means God and IKI means breath.

119.90

Nikka Tailored (70cl, 43%)

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Introduced to replace the beloved Nikka 12 Year Old, Tailored is a blend of malt whisky from Nikka’s Yoichi and Miyagikyo distilleries as well as its Coffey Still grain. The whisky balances soft fruity notes with bitter notes of dark chocolate and citrus zest.

29.90

Kurayoshi Tottori (70cl, 43%)

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The Tottori range from Japan’s Kurayoshi is a series of blended whisky made with Scottish and Japanese malts and grains. This is the flagship expression from the range, which the producers recommend trying in a Highball cocktail.

67.50

Nikka Taketsuru Pure Malt (2020 Release) (70cl, 43%)

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A new edition of Nikka’s Taketsuru Pure Malt, released in 2020! It features a new recipe, showing off the excellent balance of the Japanese whisky, alongside wafts of smoke and waves of creamy malt. The name is a reference to Nikka’s founder, Masataka Taketsuru, who established Nikka all the way back in 1934!

395.00

Nikka Gold & Gold Samurai Limited Edition Japanese Whisky (75cl, 43%)

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The Barrel square glass bottle and minimalist label comes the Nikka Whisky Gold & Gold a.k.a ‘G & G’ Samurai blended whisky in this exceptionally crafted armour.

This is a blend of malt and grain whiskies, with fruity, floral, caramel, and sweet sweet brown sugar aromas.The palate is nicely light, butter, biscuits, light spices, Christmas cake, and raisins. The finish is short to medium, berries, light spices, cinnamon and nuts. Tasting notes courtesy of Taste The Dram, perfectly described!

51.85

Koshi-No Shinobu Pure Malt (70cl, 43%)

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A blended malt from the Shinobu range, Koshi-No is initially matured in a duo of bourbon and sherry casks. It’s then transferred to Japanese Mizanura oak for a finishing period before bottling at 43% ABV. A wonderful combo of red fruit, citrus and wood influence.

37.00

Akashi Toji Blended Whisky (70cl, 40%)

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Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process. The distil pot used is smaller than those used by both Scottish and other Japanese distilleries, which in turn, decreases the levels of fusel alcohol. As a result, Akashi whisky does not require as long of an ageing process, while its core malt (cask strength) is smooth and delicate.

Original price was: €48.00.Current price is: €45.00.

Nikka Whisky From The Barrel (50cl, 51.4%)

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Nikka From the Barrel award-winning whisky is big, bold and spicy, with notes of citrus and malted honey, too.

35.00

Suntory Kakubin Yellow Label (70cl, 40%)

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A classic blended whisky from Suntory – the core ingredients in countless cocktails over the many, many years its been produced by the legendary Japanese producers.

37.00

Suntory Toki (70cl, 43%)

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A blended whisky from Suntory’s three distilleries: Yamazaki, Hakushu and Chita. Toki has a different composition to another Suntory blend, Hibiki, as its main components are Hakashu single malt and Chita grain whisky. It should work really well in a highball.

Fun fact: ‘Toki’ means ‘time’ in Japanese.

120.00

Nikka Taketsuru Pure Malt (70cl, 43%)

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A non-age-statement expression of Nikka Taketsuru Pure Malt whisky, named after the company’s founder, Masataka Taketsuru. It features plenty of whisky from the Miyagikyo distillery, as well as percentage of malt matured in sherry casks to give it a rich, spiced nose.

69.00

Nikka Coffey Grain Whisky (70cl, 45%)

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Using the two Coffey stills at the Miyagikyo distillery, which were imported from Scotland to Japan in 1963, Nikka have produced a number of single cask single grain whiskies from time to time over the years. This, however, is their larger release of wonderfully exotic single grain whisky. Now in a 70cl bottle!

44.00

Nikka Days (70cl, 40%)

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Nikka Days is a brilliantly bright blended Japanese whisky from the legendary producer, featuring spirits from the Miyagikyo and Yoichi distilleries. The slightly peated whisky delicately balances both fruity and malted flavours. The sunny packaging is sure to brighten up your day too!

2.00

Tenjaku Sample (2cl, 40%)

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37.00

Akashi Blue Label Blended Whisky (70cl, 40%)

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Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process. The distil pot used is smaller than those used by both Scottish and other Japanese distilleries, which in turn, decreases the levels of fusel alcohol. As a result, Akashi whisky does not require as long of an ageing process, while its new make is smooth and delicate.

Akashi blue is a blended whisky reserved in Japanese Shochu cask (American Oak) around 2 years, aged in bourbon cask before finishing in sherry casks for 1 years.

59.00

963 Malt & Grain (70cl, 59%)

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963 Malt & Grain is, shock, a blend of malt and grain whiskies! It’s produced by Sasanokawa Shuzo, which is also responsible for Yamazakura whiskies. This particular expression has been bottled at 58% ABV, though still makes for a very mellow and fairly creamy dram.

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