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1800 Coconut is created by infusing with fresh, ripe coconut to create an exceptionally smooth liquid with exquisite taste. Lightly sweet and medium-bodied with a tropical palate, this versatile spirit is delicious on the rocks with a squeeze of lime and also tastes great mixed with pineapple juice.
An ultra premium tequila, 1800 Anejo is aged in small French oak barrels for over 12 months, with a small proportion of it aged in American oak for 3 years.
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