12.90

Angostura Orange Bitters 10cl 28%

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A massive success since their arrival in 2007, these orange bitters are only the second Angostura Bitters ever made since the appearance of the original bitters in 1824.

14.90

Angostura Aromatic Bitters 20cl 44.7%

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Angostura Aromatic Bitters enhances the taste in alcoholic and non-alcoholic beverages, but can be used just as well in spicy and sweet dishes.

It consists of angelica roots, cloves, cinchona bark, cinnamon, cardamon, galangal, mace and bombardment husks and various other ingredients. The recipe for this brew – named after a town on the Orinoco River – comes from a German doctor named Dr. Sieger.

32.00

Ancho Reyes Verde 70cl, 40%

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A special edition of Ancho Reyes, made using green chilis. Poblano chilis are macerated in cane spirit for six months, producing a fiery drink that can be used to spice up classic cocktails, including Margaritas.

32.00

Ancho Reyes Original 70cl, 40%

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Inspired by a 1927 family recipe, Ancho Reyes is made from Mexico’s beloved chile ancho—revered for its sweet, spicy complexity and flavor balance.

Voted one of the “Top Four New Products of the Year” at Tales of the Cocktail, Ancho Reyes is 100% natural and crafted from hand-selected chile poblanos that have been dried in the sun, scissor-sliced by hand, and macerated with native ingredients and local spirits. The result is an incredibly versatile base ingredient and modifier that’s ideal for adding immediate ancho chile heat to your favorite cocktails or for creating your own spicy originals.

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