Showing 13–24 of 99 results
Wenneker Amaretto (70cl, 20%)
A delicious liqueur rich in almond flavour, with a pleasant bitter aftertaste. Wenneker Amaretto has many possibilities: either straight, on-the-rocks or in a diversity of cocktails. Amaretto is also most delicious with a cup of coffee and exceptionally tasteful when poured on vanilla ice-cream.
Ursus Roter (1L, 21%)
A Dutch vodka-based liqueur, flavoured with sloe berries. As suggested by the polar bears on the label, this is rather enjoyable ice cold, but it can also be put to good use as a mixer (the polar bears have nothing to do with that suggestion).
Tia Maria (1L, 20%)
A classic coffee liqueur, Tia Maria is a cunning combination of cane spirit, coffee, vanilla and sugar and has enjoyed worldwide success since its invention in Jamaica in the 1940s.
Suze (1L, 15%)
Suze is an absolutely wonderful French aperitif, a classic for bartenders looking to bring light, bright and flavoursome helpings of herbaceousness to their cocktails and long drinks. A superb and simple serving suggestion for this stuff is to fill a glass with ice, add tonic water, a good splash of Suze and enjoy!
Stock Prunella Decanter 1950s 75cl, 40%
Stock Prunella Decanter 1950s
An Italian produced Prune liqueur presented in a very striking decanter.
St. Germain Elderflower Liqueur (70cl, 20%)
St. Germain is a gorgeous French liqueur made from fresh, hand-picked elderflowers and produced using traditional French methods. Try the St. Germain Spritz (40ml St. Germain, 60ml Champagne, 60ml soda water) or sling some in a Gin & Tonic. Delicious!
Southern Comfort 5cl
This is a higher strength version of the classic Southern Comfort liqueur, perfect for enjoying over ice or in a mixed drink.
Southern Comfort 1L
This is a higher strength version of the classic Southern Comfort liqueur, perfect for enjoying over ice or in a mixed drink.
Skinos Mastiha Spirit (70cl, 30%)
Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. The resin is harvested by making small cuts in the tree, bringing out drops of the resin that are said to look like tears. The resulting liqueur created from the resin is highly fragrant, with earthy, leafy notes washing over your palate, joined by hints of sweetness bringing balance. It’s often served chilled and alongside food, whether it be meze dishes or accompanying a cold dessert.
Skinos Mastiha Spirit (5cl, 30%)
Skinos Mastiha is a Greek liqueur made using the resin from the mastiha tree on the Greek island of Chios. The resin is harvested by making small cuts in the tree, bringing out drops of the resin that are said to look like tears. The resulting liqueur created from the resin is highly fragrant, with earthy, leafy notes washing over your palate, joined by hints of sweetness bringing balance. It’s often served chilled and alongside food, whether it be meze dishes or accompanying a cold dessert.
Sheridans Layered Coffee Liqueur (1L, 15.5%)
A wonderful coffee liqueur, this is perfect for making layered drinks, and it’s brilliantly packaged. A highly recommended liqueur from Sheridan’s.