A liqueur is an alcoholic drink flavored variously by fruits, herbs, spices, flowers, nuts or cream combined with distilled spirits. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond a resting period during production, when necessary, for their flavors to mingle.

Liqueurs are historical descendants of herbal medicines. They were made in Italy as early as the 13th century, often prepared by monks, (as in Chartreuse). Today they are produced the world over, commonly served straight, over ice, with coffee, in cocktails, and used in cooking.

11.50

Blend Passion Fruit Liqueur (70cl, 15%)

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Fabulously fruity passion fruit liqueur from Blend! This is packed with sweet passion fruit flavour, ideal for adding some tropical tang to all manner of cocktails.

17.90

Mozart Pumpkin Spice Liqueur (50cl, 17%)

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Creamy, light orange chocolate pumpkin spice liqueur, as a well-balanced symphony of milk chocolate, caramel, natural pumpkin juice, cinnamon, clove, and a hint of vanilla, handcrafted with love.

Chocolate
Caramel
Natural pumpkin juice
Cinnamon
Clove
Vanilla

27.00

Absinthe 55° Absinth 70cl, 55%

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Absinthe is  very characteristic. This is a clever blend of absinthe, artemisia, green anise and balm : delicate, sweet and slightly spiced.

22.00

Absinthe Pere Kermanns 70cl, 60%

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Pére Kermann is an absinthe made with wormwood extract. It’s a bright blue shooter. Sweet, spirituous and drying with notes of mint

Flavor: aromas and flavors, which are very pronounced anise.

Color: Its color is light green and pale and cloud created by adding water.

Origin: France

ABV: 60%

19.99

Skinos Dark Mastiha & Coffee Bitter (70cl, 35%)

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Skinos mastic is combined with arabica coffee to create the new Skinos Dark label, a product that pays tribute to Greek hospitality. Enjoy the explosive aromas of roasted coffee and mastic take center stage, with herbal notes following and completing the whole. Full in the mouth, with the coffee dominating and the match of the mastic being noticeable. A liqueur that is pleasantly consumed chilled, plain, with soda, carbonated water and turns every moment of the day into a celebration.

14.50

Archers Peach Schnapps (70cl, 18%)

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All-conquering peach liqueur credited with kickstarting the entire category since its launch in the mid-1980s.

21.95

Midori Melon (70cl, 20%)

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An amazing melon liqueur from Japan, with an incredibly fresh flavour. This is made from honeydew melons and the result is a stunning addition to many a cocktail.

17.90

Arran Gold Whisky Liqueur 70cl, 17%

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A tasty whisky liqueur based on Arran single malt. At Whisky Magazine’s World Whiskies Awards 2007 this was named “World’s Best Whisky Liqueur”.

16.50

Galliano L’Autentico (50cl, 42.3%)

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Notice this is a 50cl bottle

Galliano L’Autentico is an Italian liqueur created in 1896 by Arturo Vaccari of Tuscany. It was named for Giuseppe Galliano, who was an Italian war hero. The liqueur is made with vanilla, citrus, ginger and anise.

16.95

Passoa (70c, 17%)

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Fantastically versatile passionfruit liqueur produced in France and packaged in an instantly-recognisable matt black bottle. An ingredient in hundreds of cocktails.

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