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Showing 49–54 of 54 results
Method of Production: Gentle pressing with 18°C fermentation and fining on leese at 8°C for three months.
Notice: the label can be other or as shown in the pictures
Grapes: Merlot Raboso
Fermentation: two months with charmat method
Taste: fresh and fruity, great for a long aperitif
Serving suggestions: enjoy “solo” or with cocktails, try with lemon spritz
Il Vino dell’Amore Petalo Moscato is a white sparkling wine characterized by a clear sweetness, pronounced and elegant bouquet, low alcohol content and a typical scent of roses that evokes the image of petals on the label.
Bottega Rose Gold is a Brut rosé sparkling wine obtained through vinification of Pinot Nero grapes.
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