Italy is the world’s largest producer of wine, and is home to some of the oldest wine-producing regions. Its contribution is about 45–50 million hl per year, and represents about a quarter of global production.Italian wine is exported around the world, as popular among Italians. Italians rank fifth on the world wine consumption list by volume with 42 litres per capita consumption. Grapes are grown in every region of the country and there are more than one million vineyards under cultivation.
Showing 1–10 of 70 results
Azelia Barolo Bricco Fiasco Magnum 1.5L, 14.5%
Azelia’s Barolo is ruby red in color with garnet hues. It is sweet on the nose, with hints of cherry, blackcurrant and licorice that we find in the mouth with fruity tannins. A union of characteristics: aromaticity and finesse with power and body at the same time.
A part of the bunches from the Riserva Bricco Voghera vineyard always gives its superb contribution.
PAIRING : Thanks to its flavour and body, it is the ideal wine to pair with elaborate and rich dishes such as all recipes based on truffles, meat dishes, first courses based on porcini mushrooms, game, mature cheeses and it is also perfect when paired with dry pastries or chocolate.
SKU | AZEBARBASMG |
Producer | Azelia by Luigi Scavino |
Nation | Italy |
Region | Piedmont |
Name | Barolo DOCG |
Production area | Cuneo, municipality of Castiglione Falletto |
Alcohol content | 14.5% |
Service temperature | 16/18 ° C |
Refinement | 24 months in large barrels |
Vintage | 2016 |
Robert Parker | 90/100 |
James Suckling | 92/100 |
AIS Life | 3 screws |
Grape varieties | Nebbiolo 100% |
Tommasi Ripasso Valpolicella Classico Superiore doc Magnum 1.5L, 13.5%
Serving Suggetions
Adatto ai piatti della cucina di terra, è ottimo con bolliti, brasati e carni rosse alla griglia.
Origin
From the prestigious La Groletta and Conca d’Oro crus, in the hilly Valpolicella Classica zone.
Grapes
Corvina 70%, Rondinella 25%, Corvinone 5%
Vinification and Maturation
Fermentation in steel barrels for about 15 days. Refermentation on the Amarone pomace for about 12/13 days. Aging for at least 18 months in 65 hl Slavonian oak barrels. Slavonian oak casks 6 months’ bottle-aging.
Alcohol
13,5% by vol.
Temp. Serving
16-18°C
Bottle Size
0.75l
Brunello di Montalcino DOCG Casisano Tommasi Magnum 1.5L, 14%
A wine born from the beauty of the landscape at Podere Casisano, surrounded by ancient woods, at 480 meters above sea level, on the hills south-east of Montalcino. The mosaic of microclimates and soil compositions found in the vineyards of Casisano, surrounded by ancient oak woods and olive groves, is the basis for the creation of a majestic Brunello di Montalcino.
Vino Rosso d’Italia Riva Sud Cantine Truentum 75cl, 15%
Salsedine Primitivo Di Manduria DOC 75cl, 15%
When you pick up this heavy bottled Primitivo you know it’s going to pack a punch. With fruit sourced from Manduria the best site for Primitivo in Puglia. Macerated and fermented with natural yeasts for 10 days in stainless steel before 12 months aging in a mix of French and American oak barrels.
Warm ripe dark berries and plums with spice and tobacco and coffee hints this is long and rewarding and surprisingly balanced for such a bid wine.
Montepulciano d’Abruzzo DOC Riserva Malamore Cantine Truentum 75cl, 14%
Massolino Barolo Riserva Vigna Rionda DOCG 75cl, 14.5%
Product Details
- Wine type Red wine
- Country Italy
- Allergens Contains sulphites
- Region Piemonte (Piedmont)
- Classification DOCG (Denominazione di Origine Controllata e Garantita)
- Grape variety Nebbiolo
- Taste dry
- Vintage 2017
- Alcohol 14.5% Vol.
- Storage potential 2054+
- Wine pairings Aged Cheese
Game dishes Grilled and fried meat
Meditation wine Mushroom risotto
Stewed meat Closure Natural Cork - Vinification Fermentation in oak barrel
Hand harvesting Maceration on the skins Aging and Maturation - In bottle Oak barrel
- Volume0.75 L
- Awards and Accolades
- Bibenda 4 Grappoli
Gambero Rosso
Gambero Rosso 3 Glasses
I Vini di Veronelli 97 Points
Robert Parker/Wine Advocate
Robert Parker/Wine Advocate 96 Points
Wine Spectator 97 Points
Tenute Silvio Nardi Brunello di Montalcino DOCG 75cl, 15.5%
The Tenute Silvio Nardi Brunello di Montalcino is a first-class red wine. It has a wonderfully dense, ruby red color. This single-varietal Italian wine has wonderfully fragrant and complex notes of blackberries in the glass. There are also hints of forest floor and vanilla.
This wine impresses with its elegantly dry taste. It was bottled with exceptionally little residual sugar. As you would expect from a wine, this Italian naturally delights with the finest balance despite its dryness. Aroma does not necessarily require residual sugar. The texture of this powerful red wine is wonderfully velvety on the palate. On the finish, this storable red wine from the Tuscany wine-growing region impresses with its considerable length. There are again hints of blackberry.
Tommasi Amarone della Valpolicella Classico Riserva DOCG 75cl,15.5%
Ca’ Florian is the heart of Tommasi, our oldest vineyards, and the intimate and coveted place that we have called home since 1902. There could be no better place to honor our humble beginnings and no better way to do it than by dedicating this single-vineyard to our top Amarone Riserva. Just next door to the house where our grandfather Giacomo settled, are the family’s first vineyards. Here, we have preserved every living memory of tradition, from the “marogne” dry-stone wall terraced vineyards with the pergola veronese trellising, to the withering of the grapes on the “arele”, the handmade bamboo racks. Each vintage counting less than 9,000 bottles, conveys the core values of timeless simplicity and elegance in our winemaking. Forget it in the cellar for an unforgettable moment in a decade or two.