Island single malts are the single malt Scotch whiskies produced on the islands around the perimeter of the Scottish mainland. The islands (excluding Islay) are not recognised in the Scotch Whisky Regulations as a distinct whisky producing region, but are considered to be part of the Highland region. Islay is itself recognised as a distinct whisky producing region (see Islay whisky).
The whiskies produced on the Islands are extremely varied and have few similarities, though can often be distinguished from other whisky regions by generally having a smokier flavour with peaty undertones.

246.00

Talisker Neist Point 70cl, 45.8%

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Initially launched for travel retail, Talisker Neist Point is named after Skye’s most westerly point with the lighthouse depicted on the fold out box. It’s a no age statement release that’s said to use some of their “finest, rare casks that have been left to rest longer” alongside younger whiskies to create the desired flavour experience.

225.00

Highland Park 21 Year Old (Old Bottling) 70cl, 40%

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Many experts rate 21-year-old Highland Park as one of the best examples from this popular distillery. Originally created exclusively for global travel retail and duty free markets, this whisky was named Best Single Malt of the Year at the World Whisky Awards 2009. Released in October 2007, Highland Park 21 is a full-flavoured, powerful, sweet single malt with a rich smoky finish.

Notice this bottle is a travel retail and it is a 40%

56.95

Lagg Corriecravie Oloroso Finish 70cl, 55%

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This is the second core range single malt released by Lagg distillery – which is named after a parish in the village of Lagg. Its peated malt and finishing period in ex-oloroso casks impart aromas of smoked walnut, spiced red berries and burnt chocolate on the nose, leading to notes of toasted oak, peat smoke and blackberry on the palate.

41.50

Lagg Kilmory 70cl, 46%

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Excitingly, this is the flagship single malt and the first core range expression to be released from Lagg Distillery. We have been waiting for whisky from Arran’s Peated sister distillery for some time but here it is: Kilmory! It’s made from peated Concerto malted barley and water from the distillery’s own borehole and matured in first-fill bourbon casks in order to preserve the house style of the Lagg distillery. It was bottled at 46% ABV, without chill filtration, and with no added colouring.

17.90

Arran Gold Whisky Liqueur 70cl, 17%

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A tasty whisky liqueur based on Arran single malt. At Whisky Magazine’s World Whiskies Awards 2007 this was named “World’s Best Whisky Liqueur”.

29.50

Arran Robert Burns Single Malt 70cl, 43%

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A single malt from the Isle of Arran distillery, celebrating the famed Scottish poet, Robert Burns. This tasty bottling is officially endorsed by the World Burns Federation, making it perfect for Burns Night as well as any other time of year!

46.50

Arran The Bothy Quarter Cask 70cl, 56.2%

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Arran’s The Bothy single malt has joined the Island distillery’s permanent range! Matured initially in first-fill ex-bourbon barrels, this expression is finished for two years in quarter casks, which are much smaller than your average run-of-the-mill cask. Finally, it’s bottled at a generous 56.2% ABV.

48.50

Arran Sherry Cask 70cl, 55.8%

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A well-sherried Arran single malt? Oh yes! This particular expression has been dubbed The Bodega, and after it was distilled at Lochranza the whisky has been matured for seven years in first-fill sherry hogsheads. It’s presented in a rather elegant and handsome bottle. Lots of dried fruit and chocolate over here.

175.00

Ledaig 21 Year Old Oloroso Cask Finish Darkness (50cl, 47.9%)

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This peated Ledaig single malt from Tobermory matured for 12 years, including a finish in a custom-made oloroso sherry octave cask. Octaves are the cask of choice for indie bottler Darkness, their smaller size ensures greater interaction between spirit and wood during maturation, in turn ensuring heaps of sherry character in the final whisky.

75.00

Jura 7 Year Old Moscatel Cask Finish Darkness (50cl, 52.3%)

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Seven-year-old Jura single malt, finished in a custom-made Moscatel octave cask before it was independently bottled to join the Darkness collection. Fragrant peat smoke rides throughout, backed by heaps of sweet clove and chewy spice.

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