Single Malt from the Highlands takes on many shapes and forms. Because the region is so vast it is difficult to make sweeping statements. The most popular Highland single malt (not including the Speyside region, which is situated in the Highlands) – is Glenmorangie. Typically, single malt from the region is put into four subregions, named for the cardinal compass points. To the north there are big bodied single malts, with cereal sweetness and richness, take The Dalmore, for example. Toward the south there are lighter, fruitier whiskies with a definite dryness. Aberfeldy is a shining example of this. To the east there are some full-bodied, dry whiskies with lots of fruit and pungency. The superb Glen Garioch is one such single malt distillery. The Western Highlands offer full body and real power with peaty, smoky overtones, nearer the coast there are some more maritime flavoured whiskies too including malts from Clynelish and Pulteney.

55.00

Aberfeldy 12 Year Old The Golden Dram (70cl, 40%)

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The bottle presented in a golden tin, Aberfeldy 12 is a fruity, clean and polished malt with a touch of honey and spice. An excellent introduction to this Highland distillery. Aberfeldy’s main claim to fame is as the heart of the excellent Dewar’s blend but whiskies like this are putting it firmly in the spotlight.

46.00

Aberfeldy 12 Year Old (1L, 40%)

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The classic 12 Year Old Aberfeldy single malt Scotch whisky, distilled in the Highlands. While the label sadly no longer features a red squirrel, it now comes with a rather handsome black and rose-gold colour palate to match the rich, malty, honeyed flavour profile.

39.90

Aberfeldy 12 Year Old (70cl, 40%)

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The classic 12 Year Old Aberfeldy single malt Scotch whisky, distilled in the Highlands. While the label sadly no longer features a red squirrel, it now comes with a rather handsome black and rose-gold colour palate to match the rich, malty, honeyed flavour profile.

75.00

Aberfeldy 16 Year Old (70cl, 40%)

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16 year old single malt from the fantastic Aberfeldy distillery, unveiled in the latter half of 2015 as part of the Last Great Malts series. This expression is finished in Oloroso Sherry casks, imparting juicy sweetness to the whisky.

199.00

Aberfeldy 21 Year Old (70cl, 40%)

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Launched in October of 2005, this 21 year old lies at the core of the Aberfeldy range and is something of a flagship for the brand. A superb example of what the distillery can produce.

34.99

anCnoc 12 Year Old (70cl, 40%)

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Knockdhu renamed their whiskies anCnoc to avoid confusion with the nearby Knockando distillery. This 12 year old exhibits a gentle, non-sherried style of whisky.

99.95

anCnoc 18 Year Old (70cl, 46%)

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Introduced in the latter half of 2014, the 18 year old anCnoc single malt Scotch whisky from the Knockdhu distillery was matured in a combination of European oak ex-Sherry and American oak ex-bourbon casks. Following maturation, this handsome Highland whisky is bottled without chill-filtration or additional colours.

29.00

Ardmore Legacy (70cl, 40%)

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Released in 2014 to take the place of the Ardmore Traditional, the Legacy brings a lightly-peated, wood spice-led flavour profile to the table. At its core, the Ardmore Legacy is made with 80% peated and 20% unpeated malt.

49.90

Ardmore Trible Wood Peated (1L, 46%)

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Triple Wood was originally released for the Travel Retail market, matured in quarter casks, barrels and puncheons. This maturation has imparted plenty of fruity, caramel-y tastiness.

46.99

Ardnamurchan AD Single Malt 70cl, 46.8%

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More awesomeness here from Ardnamurchan! You might be wondering what happened with the name on this one, did the folks at Ardnamurchan forget to add all the usual numbers to the end? Perhaps we got distracted mid-sentence by a colourful bird flying past, or a robot vacuum cleaner buzzing around our feet? The answer is simple, this is no mistake! Going forward, Ardnamurchan’s AD/ bottlings will no longer have all those confusing digits. The whisky remains unchanged though, following its traditional combination of 50% peated and 50% unpeated malt, matured in a combination of 65% bourbon and 35% sherry casks.

A fruity, sweet single malt from Ardnamurchan distillery, AD was made with a combination of peated and un-peated malt and matured in both ex-bourbon casks and ex-sherry casks. Aromas of toasted marshmallows, pebble beaches, orange oil and popcorn fill the nose, complemented by notes of melted chocolate, marshmallow, lime cordial, sea salt, bitter orange, dark chocolate and salted popcorn throughout the palate.

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