Greece is one of the oldest wine-producing regions in the world and among the first wine-producing territories in Europe. The earliest evidence of Greek wine has been dated to 6,500 years ago where wine was produced on a household or communal basis. In ancient times, as trade in wine became extensive, it was transported from end to end of the Mediterranean; Greek wine had especially high prestige in Italy under the Roman Empire. In the medieval period, wines exported from Crete, Monemvasia and other Greek ports fetched high prices in northern Europe.

4.95

Bianco Nero Rose Sparkling Wine Moscato 20cl 7.5%

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Sparkling, Semi-Sweet, Muscat

Low alcohol volume, explosive fruity character and a sweet, long aftertaste.White sparkling semi-sweet wine made from Muscat grapes.

7.90

Ktima Kir Gianni Paranga White 75cl 13.%

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Amyndeon had a heavy winter with very low temperatures. April had very low temperatures as well and in May we had some hail, which damaged some plants – production therefore was lower than usual. Summer however was very dry and warm and the abundance of rain helped us get earlier ripening and very healthy crop. 2017 will be a very aromatic year for the Amyndeon whites. Xinomavro too, is expected to give excellent results.

10.70

Skouras Moscofilero 75cl 12.%

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Fermented in stainless steel vats. Short skin contact, no malolactic fermentation and short ageing over fine lees. Flowery, crisp acidity, intense on aromas and flavours in the nose and mouth. White flowers –soft and fresh–, honeysuckle, violets, rose petals, crisp acidity.

10.90

Ktima Kir Gianni Paranga Red 75cl 13.5%

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The grapes are sourced primarily from contract growers of the crus of Agios Panteleimon within the Amyndeon Appellation in Northwestern Greece. Sprawling at an altitude of 600m on poor sandy soil, the vineyards reach yields that rarely exceed 40 hl/ha. The area is marked by cold winters and warm summers, but the four surrounding lakes create a unique mild mesoclimate. As a result, we get high fruit concentration and ripeness with exquisitely complex and rich aromas.

11.50

Ktima Tselepos Mantinia 75cl

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Selected vineyards from the communes of Rizes, Lithovounia and Agiorgitika (Arcadia, Greece). The continental climatic conditions and the altitude of the area, lead to the gradual maturing of the grapes, the full development of the aroma potential of the variety and the retaining of natural acidity of the moschofilero grape variety.

11.50

Thema Rose 75cl

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11.95

Thema White 75cl

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11.95

Ktima Tselepos Dilofos Deux Collines 75cl, 14%

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Grape Varieties: 47% Merlot, 43% Cabernet Sauvignon, 10% Kol

 

From the privately owned vineyards at Kokkinomylos and Avlotopi (Arcadia, Greece), on the hillsides at the foot of Mount Parnon at an altitude of 750 meters. Harvest takes place in mid-September (Merlot) and early October (Cabernet Sauvignon).

12.50

Skouras Saint George Nemea 75cl 13.5.%

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Fernented and macerated in stainless steel vats, aged in used French barriques for 12 months and a further 6 months in bottle. Blackberries, mulberries, raspberries, ripe strawberries, a touch of aniseed, cinnamon, fine tannins, round and velvety mouth.

13.90

Tetramythos Malagousia 75cl 12%

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14.95

Amethystos White 75cl 13.5%

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The cosmopolitan Sauvignon Blanc and the Aegean Assyrtiko, the two white varieties Costas Lazaridis first planted in Drama, shape the character of this wine.

15.50

Ktima Tselepos Marmarias 75cl

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Grape Variety: Chardonnay

Aromatic character of great complexity with varied aromas reminiscent of apricot,
nectarine and pineapple, accompanied by a particularly rich, balanced, mouthfeel.

16.50

Ktima Mercouri Estate Red 75cl 13%

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Dry, Still, Red, Refosco, Mavrodafni, Ages well, 13% alc.

This blend of Refosco and Mavrodaphne from probably the most beautiful estate in Greece has an amazing elegance, grace and charm. Understated yet very complex and with ageing potential.
16.80

Bianco Nero Rose Sparkling Wine Moscato 75cl

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Sparkling, Semi-Sweet, Muscat

Low alcohol volume, explosive fruity character and a sweet, long aftertaste.White sparkling semi-sweet wine made from Muscat grapes.

16.90

Ktima Biblia Chora White 75cl 13%

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Lemon bright color, and nose expressing charmingly through aromas of lemon blossoms and jasmine, white flesh peach and pineapple, lychee and basil. Mouth fruity, fresh and crisp, with volume and long-lasting finish.

16.90

Ktima Tselepos Melissopetra 75cl

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Vineyard
From the privately owned arcadian vineyard at Melissopetra with a unique slate soil composition. Yield is very low at 360 kilos of grape per 1.000 sq.m. and harvesting begins in early September.

Wine and Wine-making
The grapes are crushed in pneumatic presses, clarified and fermented in stainless tanks with controlled temperature (13o-16o C) for up to 20 days. Skin contact at 10o C for 8 hours.

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