Showing 61–71 of 71 results
Asbach Original 3 Year Old (1L, 40%)
Relaunched under a new name, Asbach’s popular 3 year old German grape brandy, formerly known as ‘Uralt’, is matured in Limousin oak casks and has a fruity, tangy character.
Notice: the label can be other or as shown in the pictures
Asbach 8 Year Old (70cl, 40%)
Asbach 8 Year Old is a popular rich, spicy German brandy which has been matured in small French Limousin oak casks. The company has won many awards for their brandies, including a Gold at the 2013 World Spirit Awards for the 8 year old expression.
Asbach 15 Year Old (70cl, 40%)
Famous German brandy with a loyal cult following. Made from wines fermented in other countries before being shipped to Germany to be distilled.
Asbach 12 Year Old Brandy (70cl, 40%)
Asbach Spezialbrand is a German brandy. It has been stored for a minimum of 12 years in oak barrels. It is dark gold in colour with a hint of red. Aroma of jasmine mixed with citrus and vanilla tones and a scent of green apple. Elegant and fresh on the palate, well rounded with a slight sweetness and hints of bitterness. Long and smooth finish.
Ararat 6 Year Old (70cl, 40%)
Strong-willed and deliberate, this brandy knows what it’s about. Rich and sweet, both nose and palate sprint headlong into formidable stewed-orange flavours and a fluttering almond aroma. Lively fruit runs into tart acidity and eventually a long, well-rounded finish underlined by gentle cinnamon and delicious dried fig depth. Sip it on its own or add it to a Brandy Sour and revel in its audacity.
Ararat 5 Year Old (70cl, 40%)
Aged for 5 years, this is a delicious grape brandy from Yerevan’s Ararat range. It was made in Armenia with select wines and pure spring water.
Ararat 3 Year Old (70cl, 40%)
Ararat 3 Star is a 3 year old grape brandy from Armenia.
Anglias Brandy (70cl, 32%)
A mellow, flavoursome brandy from Cyprus, good for using in cocktails and mixed drinks – try it in a Brandy Sour…
Anglias Brandy (1L, 32%)
A mellow, flavoursome brandy from Cyprus, good for using in cocktails and mixed drinks – try it in a Brandy Sour…