Showing 3137–3152 of 3355 resultsSorted by popularity
Akashi White Oak Single Malt (50cl, 46%)
Akashi Single Malt Whisky is made at the White Oak distillery in the Hyogo prefecture. Producing using lightly peated barley and aged in three different types of cask, this is the brand’s flagship malt.
Single malt Japanese whisky from the Akashi range, produced by White Oak in Hyogo, just west of Kobe. This non-age-statement release ought to prove rather interesting for whisky adventurers looking to try something new.
Absolut Citron 1L, 40%
A citrus flavoured Swedish vodka, Absolut Citron is flavoured with lemons, limes, oranges and grapefruit.
Absolut Apeach 1L, 40%
Absolut Apeach was introduced in 2005. It soon found its following around the world, both in Asia where the peach fruit is originally from, and in Sweden where Absolut is from. (By the way, Absolut also found some devotees in the countries in between).
Absolut Red Ruby (1L, 40%)
Absolut Ruby Red was introduced in 2006, following the success of the other citrus flavors, Absolut Citron and Absolut Mandrin. The name Absolut Ruby Red is taken from a special kind of red grapefruit. And grapefruit is of course what it tastes like!
Absolut Ruby Red is made exclusively from natural ingredients, and unlike most other flavored vodkas, it doesn’t contain any added sugar. Absolut Ruby Red is smooth and fruity with a crisp and refreshing character of zesty grapefruit.
Absolut Mini Bar 1L, 40%
Sophistication, elegance and premium quality are attributes that characterize Absolut Vodka. Made in the Ahüs region of Sweden, exclusively with wheat – the noblest of cereals – and using the most advanced distillation techniques, this drink has become unique in the world of vodkas. That’s why Absolut is Super Premium. A gift for the palate of the most demanding consumers who seek pleasure and sophistication in the art of drinking. Source: Pernod-Ricard.Tips and Suggestions: ABSOLUT launches limited edition with mini bar The desired ABSOLUT vodka launches a limited edition that promises to be this summer’s must have. The new ABSOLUT Pop Up brings vodka in an exclusive white box, stamped with the shape of the bottle, considered today a world icon. When the box is opened, it transforms into a creative and charming mini bar with spaces to accommodate fruits and other ingredients for creating drinks anywhere, including on the beach, allowing for unusual parties
Suntory Royal 15 Year Old Bot.1980s For Bar Leigh 15th Anniversary 70cl, 43%
The pictures are from the actual bottle frond and back, if you’d like more detailed photos just get in touch!
One of the Japanese whisky giants, Kotobukiya, or as we know them today; Suntory. The company was founded by Shinjiro Torii in 1899, first as an importer of Western wines and liquor. As he progressed within the business, he decided to build Japan’s first distillery despite protests from company directors. This is where Masataka Taketsuru comes into the picture. He was hired as a distillery executive at Yamazaki on the outskirts of Kyoto. He later left the company to found his own. Suntory developed Japan’s interest with whisky by opening Torys bars throughout the country and introducing ways to drink and enjoy the spirit. Now they produce numerous ranges including Yamazaki, Hibiki, and Hakushu.
Blended whisky Suntory Royal was launched in the 1960 to mark the company’s 60th anniversary. This 15-year-old bottling is light and soft with notes of toffee, ginger and spice and is a great introduction to the world of Japanese whisky.
AGE: 15 YEAR OLD
GlenDronach 21 Year Old Parliament 2019 Release (70cl, 48%)
A 21 year old Glendronach released in 2011, and aged in a mix of sherry casks (Oloroso and sweet Pedro Ximenez dessert sherry). The result is really very good indeed. Interestingly enough, this whisky has no political associations. It is, in fact, named “Parliament” after the collective term for a group of rooks – and there is a Parliament of Rooks living in the trees near GlenDronach…
This one is Release 2019
GlenDronach 21 Year Old Parliament 2013 Release 70cl, 48%
A 21 year old Glendronach released in 2011, and aged in a mix of sherry casks (Oloroso and sweet Pedro Ximenez dessert sherry). The result is really very good indeed. Interestingly enough, this whisky has no political associations. It is, in fact, named “Parliament” after the collective term for a group of rooks – and there is a Parliament of Rooks living in the trees near GlenDronach…
This one is Release 2013
GlenDronach 21 Year Old Parliament 2013 Release (70cl, 48%)
A 21 year old Glendronach released in 2011, and aged in a mix of sherry casks (Oloroso and sweet Pedro Ximenez dessert sherry). The result is really very good indeed. Interestingly enough, this whisky has no political associations. It is, in fact, named “Parliament” after the collective term for a group of rooks – and there is a Parliament of Rooks living in the trees near GlenDronach…
This one is Release 2013
Teeling 18 Year Old The Renaissance Series 4 (70cl, 46%)
This right here is the fourth release in Teeling’s Renaissance Series, which celebrates the return of distilling in Dublin and Irish whiskey’s renaissance. It’s an 18 year old single malt whiskey, which has enjoyed a rather interesting finishing period – it spent 18 months resting in Pineau des Charentes casks! If you’re not familiar with it, Pineau des Charentes is a French fortified wine made with grape juice or must, blended with Cognac. It’s brilliantly vibrant and fruity, and those elements have made their way into this ace single malt!
Suntory Royal SR 72cl, 43%
The pictures are from the actual bottle frond and back, if you’d like more detailed photos just get in touch!
Suntory Royal 72cl
A Japanese blend from Suntory, originally launched to commemorate the 60th anniversary of the company.
Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too.
Suntory Royal 12 Year Old Blue Label 72cl, 43%
The pictures are from the actual bottle frond and back, if you’d like more detailed photos just get in touch!
This is the original release of Suntory Royal, bottled to commemorate the company’s 60th anniversary in 1959.
Originally released in the 1960’s to celebrate Suntory’s 60th anniversary, this bottle was produced much more recently Distilled and Vatted at Yamazaki Distillery.
Suntory are one of the founding fathers of Japanese whisky, established by Shinjirō Torii in 1899 as a wine store in Osaka. The venture was hugely successful, and the company was renamed Kotobukiya in 1921, which built its first distillery three years later, Yamazaki. The distillery produced both malt and grain whiskies which the company blended together, releasing its first Suntory White Label in 1929, the resulting popularity of which saw the firm renamed after it 1963. Expansion in the next decade saw the company move its grain production to a new Chita distillery in 1972, and open a second malt distillery, Hakushu, the following year. Suntory today has a large stake in both the bourbon and Scotch whisky industry, but remains at the forefront of its native whisky market too.
Famous Grouse Royal Doulton Decanter Bot.1970s 75cl, 43%
The pictures are from the actual bottle frond and back, if you’d like more detailed photos just get in touch!
The legendary Famous Grouse as depicted by Royal Doulton.
A ceramic decanter from Royal Doulton containing 75cl of Famous Grouse blended Scotch whisky. We estimate this was produced in the 1980s. The single malt whiskies used in The Famous Grouse blend include the Edrington-owned Highland Park and The Macallan. Its emblem is the Red Grouse, Scotland’s national game bird.
Please note: These bottles were sold unsealed by the producer.
Due to the various ages or not ages of bottles and their seals, condition of liquid is at the buyer’s discretion and no claim can be lodged against failure leakage in transit.
We are unable to cover minor/cosmetic damage to the box or boxes in transit.
El Dorado Port Mourant Uitvlugt 2010 Orange 70cl 51%
El Dorado Port Mourant Uitvlugt 2010 Orange is a molasses rum from Guyana. It was distilled at Diamond, on the banks of the Demerara River, the only distillery still active in the country. This distillery has the particularity of having brought together all the stills of the old plantations of Guyana, which have now disappeared. Among these stills, the famous wooden pot-still from Port Mourant, and the 4 columns from Uitvlugt.
The assembly of these two “marks” (PM and ICBU) was carried out before ageing, hence the term “blended in the barrel”. Distillation took place in 2010, and the rum was bottled cask strength in 2019.
El Dorado Uitvlugt Enmore 2008 Blue 70cl 47.4%
El Dorado Uitvlugt Enmore 2008 Blue is a molasses rum distilled at Diamond in Guyana. This distillery in the Demerara River region is home to some of the most legendary stills in the world. El Dorado has preserved the know-how and stills of the country’s old distilleries, and thus has an infinite number of different flavour profiles. The brand blends these “marks” into its regular range and also experiments, such as this “blended in the barrel” series.
Here are two marks of the Uitvlugt columns (ICBU and GS/20), assembled before aging with the fabulous EHP mark of the Enmore column.
The rum was distilled in 2008, then placed in ex-bourbon casks. It was bottled in 2019, without reduction, brut de fût.
El Dorado Port Mourant Uitvlugt Diamond 2010 Violet 70cl 49,6%
El Dorado Port Mourant Uitvlugt Diamond 2010 Violet is a molasses rum from the mythical Demerara region of Guyana. After the ‘Rare Collection’ series, El Dorado returns with ‘blended in the barrel’. These are blends of different stills, made before ageing in old bourbon casks.
The Port Mourant double pot-still is featured, as well as the Uitvlugt and Diamond columns. The distillation took place in 2010, for a raw cask bottling in 2019.