Showing all 54 results
Tasting Notes
Colour: Deep amber mahogany.
Nose: Rich sherry, dark raisins, treacle, honeyed malt, orange peel and warm baking spice.
Palate: Full and powerful, with dried fruits, dark chocolate, toffee, roasted nuts and thick sherry sweetness.
Finish: Long and warming, with oak spice, cocoa, dried fruit and lingering Highland malt richness.
Tasting Notes
Colour: Pale gold
Nose: Intense peat smoke with citrus, sea spray, vanilla, and smoked malt
Palate: Rich and smoky with flavours of lemon zest, black pepper, vanilla, and toasted oak
Finish: Long, smoky, and warming with lingering peat and spice
Tasting Notes
Colour: Warm amber
Nose: Honey, vanilla, dried fruit, and gentle spice.
Palate: Smooth and balanced with flavours of sweet malt, caramel, raisins, and soft oak.
Finish: Long and warming with lingering sweetness and spice.
Tasting Notes
Colour: Bright amber
Nose: Honey, vanilla, brown sugar, and tropical fruit.
Palate: Rich and smooth with flavours of toffee, ripe banana, coconut, and gentle spice.
Finish: Long and sweet with lingering vanilla and tropical fruit notes.
Tasting Notes
Colour: Deep golden amber
Nose: Honey, dried fruit, orange peel, and sweet spice.
Palate: Rich and smooth with flavours of caramel, raisins, toasted almonds, and gentle oak.
Finish: Long and warming with lingering fruit sweetness and spice.
Tasting Notes
Colour: Bright gold. This is an inference based on American-oak maturation and retailer imagery rather than a formally published colour note.
Nose: Coconut, treacle toffee, vanilla, and layered peat smoke.
Palate: Sweet oak influence, creamy vanilla, and rich smoke, with the American-oak profile giving the whisky a rounded sweetness beneath the peat. This is based on retailer descriptions and lightly expanded into product-page note form.
Finish: Long, smoky, and warming, with lingering sweet oak, toffee, and peat. This is an inference based on the published palate style rather than a separately published finish note
Tasting Notes
Colour: Bright gold. This is an inference based on bourbon-led maturation and product imagery rather than a formally published colour note.
Nose: Caramel, vanilla custard, sweet malt, and smoked caramel, with mango and a savoury barbecued edge.
Palate: Immediate heat balanced by sweet dry malt and earthy smoke, with mango, banana, apricot jam, vanilla custard, toffee, and bright citrus.
Finish: Peat smoke, vanilla, sweet charred oak, and a fresh marine crispness.
Tasting Notes
Colour: Deep gold. This is based on reviewed tasting-note and appearance descriptions for Port Charlotte 10.
Nose: Salted caramel brownie, flamed orange peel, a hearty whack of seaweed. This is taken directly from the published tasting note carried by your site and reviewed retailer sources.
Palate: Oak-y smoke and salty sea air, paired with sweeter notes of Custard Cream biscuits and white grape. This is taken directly from the published tasting note carried by your site and reviewed retailer sources.
Finish: Ginger snaps, rye toast, drying peat smokiness. This is taken directly from the published tasting note carried by your site and reviewed retailer sources.
Tasting Notes
Colour: Sunlight on early summer barley. This is based on the official published colour style for The Classic Laddie as reflected in reviewed tasting-note sources.
Nose: Elegantly sweet with honey’d barley, boiled sweets and orange petals. Wafts of sea air. This is taken directly from the published nose note on your site.
Palate: Red apples and white grapes, with touches of sweet cinnamon and brown sugar. Still softly coastal. This is taken directly from the published palate note on your site.
Finish: Mineral-rich malt, with toffee and more honey. This is taken directly from the published finish note on your site.
Tasting Notes
Colour: Deep amber. This is a presentation-led inference based on the Oloroso cask style and bottle imagery.
Nose: Orange peel and fudge with rich peat smoke.
Palate: Bold and smoky with charcoal, cocoa, and anise, backed by sherried depth.
Finish: Long and smoky with lingering nuts, clove, and sweet peat richness.
Tasting Notes
Colour: Deep amber gold.
Nose: Dried fruit, raisins and dark caramel, with spicy oak and chocolate.
Palate: Full and powerful, with sherry sweetness, dried figs, nuts and warm spices.
Finish: Long and warming, with dark chocolate, oak and lingering sherry richness.
Tasting Notes
Colour: Deep gold to amber. This is a presentation-led inference based on the cask mix and bottle imagery.
Nose: Coastal peat smoke, sea air, dried fruit, and sweet sherry notes with a hint of citrus. This nose wording is a careful adaptation from retailer descriptions and the stated cask types rather than a formal official distillery sheet.
Palate: Rich and smoky with fruit, toffee, citrus, and a clean maritime edge.
Finish: Long and warming with lingering peat smoke, sweet oak, spice, and coastal freshness. This finish wording is an informed adaptation from the available tasting descriptions rather than a formal official finish note.
Tasting Notes
Colour: Deep amber gold.
Nose: Fresh with juicy red apples, raspberry jam, fresh vanilla pods and butter toffee.
Palate: Smooth and sweet, with blossom honey, milk chocolate, poached pears in syrup, apricot and orange zest.
Finish: Long, sweet and smooth.
Tasting Notes
Colour: Dark amber.
Nose: Liquorice toffee, fresh berries, caramel, light smoke, sweet grain and gentle oak.
Palate: Bold and warming, with liquorice, toffee, pepper spice, caramel sweetness, berries and soft smoky depth.
Finish: Warming and slightly sharp, with lingering liquorice, pepper, oak, caramel and gentle smoke.
Tasting Notes
Colour: Deep amber gold.
Nose: Sweet red berries, Seville orange, plummy fruits, sticky toffee pudding, soft vanilla and polished oak.
Palate: Nectarines, creamy caramel, roasted chestnuts, Java coffee, dark fruit, orange peel and gentle spice.
Finish: Long and warming, with rich plums, sultanas, Sanguinello blood orange, macerated cherries and lingering Dalmore sweetness.
Tasting Notes
Colour: Deep amber with polished mahogany tones.
Nose: Raisins, cinnamon, buttery vanilla, honeyed malt, cocoa, dried fruit, citrus peel and soft oak.
Palate: Silky and rich, with tropical fruit, dried stone fruit, orange peel, caramel, toasted nuts, cocoa, cloves and Oloroso sherry spice.
Finish: Long and smooth, with liquorice, woody spice, dried fruit, toasted oak, cocoa and lingering sherry warmth.
Tasting Notes
Colour: Deep amber with rich mahogany tones.
Nose: Ripe fig, dark chocolate, toffee, molasses, dried fruit, cinnamon, toasted oak and a faint smoky note.
Palate: Silky and rich, with treacle, raisins, dates, dark chocolate, sweet spice, caramel, nutmeg, clove and polished oak.
Finish: Long and smooth, with lingering Pedro Ximénez sweetness, cocoa, molasses, soft smoke, oak spice and mature Scotch warmth.
The Top Cuvée from Veteran Producer Don Julio, named in honour of founder Don Julio Gonzalez-Frausto Estrada, who first distilled Tequila when he was just 17 years old in 1942. This tasty Mexican spirit is treated to 30 months in American white oak before it’s bottled.
Tasting Notes
Colour: Deep amber.
Nose: Raisins, dates, cocoa, treacle and warm baking spice.
Palate: Rich and rounded with dark fruit, chocolate, syrupy sweetness and sherried oak.
Finish: Long, warming and sweet with lingering spice, dried fruit and soft oak.
Tasting Notes
Colour: Deep mahogany
Nose: Aromas of raisins, dark chocolate, dried fruit, and warm spice
Palate: Rich and powerful with flavours of sherry sweetness, caramel, dark fruit, and oak
Finish: Long and warming with lingering spice, chocolate, and dried fruit.
Tasting Notes
Colour: Deep amber with copper tones
Nose: Aromas of dried fruit, honey, orange peel, and warm spice
Palate: Rich and full-bodied with flavours of raisins, dark chocolate, caramel, and nutmeg
Finish: Long and warming with lingering sherry sweetness and gentle oak spice.
Tasting Notes
Colour: Golden. This is based on the official published tasting notes for Glenfiddich 12 Year Old.
Nose: Distinctively fresh and fruity with a hint of pear, beautifully crafted and delicately balanced. This is based on the official published tasting notes for Glenfiddich 12 Year Old.
Palate: Characteristic sweet, fruity notes developing into butterscotch, cream, malt and subtle oak flavours. This is based on the official published tasting notes for Glenfiddich 12 Year Old.
Finish: A long, smooth and mellow finish. This is based on the official published tasting notes for Glenfiddich 12 Year Old
Tasting Notes
Colour: Dark Gold. This is based on the official published tasting notes for Glenfiddich 18 Year Old 2020 70cl, 40%.
Nose: A remarkably rich aroma with ripe orchard fruit, baked apple and robust oak. This is based on the official published tasting notes for Glenfiddich 18 Year Old 2020 70cl, 40%.
Palate: Richly delivers luxurious dried fruit, candy peel and dates. Overlaid with elegant oak notes. This is based on the official published tasting notes for Glenfiddich 18 Year Old 2020 70cl, 40%.
Finish: Warming, rewarding and distinguished. This is based on the official published tasting notes for Glenfiddich 18 Year Old 2020 70cl, 40%.
Tasting Notes
Colour: Rich golden.
Nose: Fresh green apple, William’s pear, spring blossom, aromatic hops and fresh herbs.
Palate: Vibrant, with zesty citrus, creamy vanilla and a hint of fresh hops.
Finish: Enduring sweetness with an echo of green hops
Tasting Notes
Colour: Bright gold through to deeper amber across the three miniatures.
Nose: Fresh fruit and vanilla from the 12, richer buttery oak and spice from the 15, then dark chocolate, plum and toffee from the 18.
Palate: Smooth orchard fruit and vanilla, followed by nutty mango and cinnamon, then richer dried fruit, charred orange and soft spice.
Finish: The set moves from creamy and easy-going to warm, spiced and longer, with the 18 ending richest and deepest.
Tasting Notes
Colour: Deep amber. This is a presentation-led inference based on the first-fill Oloroso cask style and bottle imagery.
Nose: Rich sherry, dried fruit, polished oak, and warming spice. This nose wording is a careful style-led adaptation based on the cask type and retailer description rather than a formal official tasting sheet.
Palate: Dense and spiced with notes of pineapple, pecans, and butterscotch, giving way to honeycomb, barley, and orchard fruit.
Finish: Long and warming with lingering dried fruit, sweet oak, spice, and rich sherry depth. This finish wording is an informed adaptation from the available tasting descriptions rather than a formal official finish note.
Haig Club is a new Single Grain Scotch Whisky with a character and style that sets it apart. Haig Club is designed to be different – from the unique way in which the liquid has been crafted to the distinctive square, blue bottle, to the partnership with global icon David Beckham and British entrepreneur Simon Fuller.
The much anticipated David Beckham endorsed single grain whisky, produced at Cameronbridge distillery. A combination of first-fill, rejuvenated and refill bourbon barrel-matured whiskies are used and Beckham, along with Simon Fuller, is very much involved in the development of the Haig Club brand.
The Haig dynasty meanwhile is the stuff of legend, with Robert Haig getting himself into trouble for distilling on the sabbath back in 1655! Cameronbridge was founded by John Haig in 1824, and a continuous still designed by Robert Stein (who was John’s uncle) was soon installed at the site for the production of grain whisky, predating Aeneas Coffey’s famous patent for his own version of the continuous still by a handful of years.
The grain whisky produced at Cameronbridge would naturally become integral to the well-loved Haig blended whiskies and now the Haig brand has been reinvented for a new generation and new markets. It may seem like a scary new world to some, but grain whisky is on the march, and Haig Club is at the very forefront.
Harmony – a rather apt word to describe this well-balanced Japanese blended whisky from the Hibiki range. Hibiki Japanese Harmony is made with malt whiskies from the Yamazaki and Hakushu distilleries, as well as grain whisky from the Chita distillery. The whiskies are drawn from 5 different types of cask, including American white oak casks, Sherry casks and Mizunara oak casks. The blend itself was crafted by the Suntory Whisky blending team, led by Master Blender Shingo Torii. An elegant expression, with wafts of honey, orange, a herbaceous touch or two and light oak.
Hibiki Master’s Select is a revelation. Whether you’re accustomed to Japanese blended whiskies or not, this sweet and well-balanced expression is sure to give you a jolt, its fruity sherry notes and juicy raisins delighting the palate.
Late in the Summer of 2013, the 2nd bottle in the Master Distiller Series was released. Honoring Jess Motlow, the Master Distiller from 1911 to 1941, this bottle was initially released with the incorrect date printed on the bottle, showing 1911 to 1944. This was quickly realized by the Distillery but some lucky people were able to purchase an “error” bottle before they were recalled.
Making its debut in September of 2012, this current series of bottles celebrates the 7 Master Distillers throughout the history of the Jack Daniel Distillery. Available in 2 sizes (750ml & 1L), each bottle is filled with 86 proof whiskey. They are also each individually numbered and sold in a collectible box. For display purposes, when 2 boxes are put side-by-side they complete an image of the Master Distiller being commemorated.
Almost exactly a year after the 2nd bottle in this series debuted, this 3rd bottle in the Master Distiller Series was released by the Distillery. Commemorating Lem Tolley, who was the Master Distiller from 1941 to 1964, this bottle became available late in the Summer of 2014.
Making its debut in September of 2012, this current series of bottles celebrates the 7 Master Distillers throughout the history of the Jack Daniel Distillery. Available in 2 sizes (750ml & 1L), each bottle is filled with 86 proof whiskey. They are also each individually numbered and sold in a collectible box. For display purposes, when 2 boxes are put side-by-side they complete an image of the Master Distiller being commemorated.
The Jack Daniel Distillery unveiled the 2024 edition of a limited Jack Daniel’s Tennessee Whiskey bottle to commemorate its partnership with McLaren Racing. Available in Formula 1 race markets across the globe and select states in the U.S., the limited edition Tennessee Whiskey features new packaging and design with a papaya twist on the iconic Old No. 7 logo and dynamic striping to celebrate the new race season.
The limited edition McLaren Racing commemorative bottle is Jack Daniel’s classic Tennessee Whiskey grain bill of 80% corn, 8% rye, and 12% malted barley, bottled at 80 proof (40% abv). Distilled in Lynchburg, Tennessee, the whiskey is mellowed drop by drop through 10 feet of charcoal before maturing in new, American white oak barrels handcrafted to the highest standards. It will be available in a 1L bottle in select markets across the U.S. as well as a 1L and 700mL size in F1 race cities internationally.
In celebration of Jack Daniel’s partnership with McLaren Formula 1 team, fans now have the opportunity to own McLaren 2025 Edition, a piece of brand history – in a bottle. This limited edition bottle design for Jack Daniel’s McLaren 2025 Edition Tennessee Whiskey commemorates the two pioneering founders behind each of these iconic brands – Mr. Jack Daniel himself and Bruce McLaren.
The second addition to the Johnnie Walker Explorers’ Club Series – “The Gold Route” was launched in 2013 as a Travel Retail exclusive.
Developed as a ‘luxury’ whisky, Walker’s Master Blender, Jim Beveridge describes this as an, “exotic mix of bananas, mango and pitaya,” with a taste of “pineapples, guava, passionfruit and raisins, all balanced perfectly by deep charred peaty notes in keeping with the signature smoky Johnnie Walker flavour”.
Inspired by the historic blending notes of Sir Alexander Walker, this is a 21-year-old blend from Johnnie Walker. Believed to contain whiskies from the now closed distillery of Brora, this is warm and spicy.
A 75cl bottling of Johnnie Walker’s X.R, an exceptional 21 year old blended Scotch whisky inspired by the hand-written notes of storied Johnnie Walker Master Blender Sir Alexander Walker II.
Tasting Notes
Colour: Sparkling gold.
Nose: Forward peat smoke, ripe red fruits, vanilla, honey, soft oak and gentle coastal notes.
Palate: Sweet at first, followed by peat smoke, ash, seaweed, red fruit, vanilla and light oak spice.
Finish: Long and balanced, with lingering floral notes, marzipan, lime, soft smoke and gentle sweet oak.
Tasting Notes by CrossroadCava & Whiskyonlinecy Team
Linkwood 11 Year Old Octave Cask 54%
Nose: Rich and inviting from the first pour. Stewed orchard fruits, baked apple and pear, followed by dark honey, toffee, and soft vanilla. Subtle notes of dried fruits, toasted oak, and gentle spice develop with time.
Palate: Full-bodied and expressive. Waves of caramel, sultanas, and milk chocolate lead the way, balanced by warming cinnamon, nutmeg, and a touch of clove. The Octave cask influence is clear — concentrated, bold, yet beautifully controlled.
Finish: Long, warming, and satisfying. Lingering notes of dried fruit, oak spice, and a gentle sweetness that slowly fades, leaving a refined and memorable impression.
With Water: A few drops open up more sweetness and fruit, revealing hints of citrus peel, vanilla cream, and soft malt.
Tasting Notes
Colour: Warm amber
Nose: Honey, dried fruits, vanilla, light oak spice
Palate: Creamy toffee, citrus peel, oak, subtle baking spices
Finish: Long, smooth, warming with lingering vanilla and oak
Tasting Notes
Colour: Natural rich gold. This is based on the official description for Sherry Oak 12 Years Old.
Nose: Dried fruit, candied citrus peel, oak, ginger, and nutmeg. This is based on the official tasting notes for the expression.
Palate: Raisins, sultanas, ginger syrup, sweet cinnamon spice, and a hint of vanilla. This is based on the official tasting notes for the expression.
Finish: Long, warming, with oak and ginger. This is based on the official tasting notes for the expression.
Tasting Notes
Colour: Rich straw. This is based on the official tasting notes for Triple Cask Matured 12 Years Old.
Nose: Complex, with hints of vanilla, melon, and lemon zest. This is based on the official tasting notes for Triple Cask Matured 12 Years Old.
Palate: Medium balanced with lemon citrus, vanilla, light toasted oak, and nutmeg. This is based on the official tasting notes for Triple Cask Matured 12 Years Old.
Finish: Lingering, with melon, papaya, fresh oak, and oak spice. This is based on the official tasting notes for Triple Cask Matured 12 Years Old.
Tasting Notes
Colour: Amber honey. This is based on the producer’s official tasting note for the 2024 release.
Nose: Toffee, sweet ginger, sultanas, dried fruits, and nutmeg. This is based on the producer’s official flavour notes for the 2024 release.
Palate: Soft vanilla sweetness, treacle toffee, dried fruit, gentle oak spice, and a warm, rounded sherried character. This is an inference based on the producer’s cask description and official flavour profile for the 2024 release.
Finish: Long, warm, and softly spiced, with lingering sweetness and dried fruit. This is an inference based on the producer’s description of the whisky’s sweeter, warmer character and the flavour notes highlighted for the 2024 release.
Tasting Notes
Colour: Deep amber. This is an inference based on the whisky’s age and sherry-wood maturation.
Nose: Baked apples, almonds, raisin, and apricots. This is supported by the reviewed tasting note.
Palate: Chocolate, tangerine, and toffee, with a rich and elegant old Speyside feel. The flavour notes are supported by the reviewed tasting note, while the texture wording is an inference based on the age and style.
Finish: Long, smooth, and gently warming, with lingering fruit, sweetness, and polished oak. This is an inference based on the whisky’s age, sherry-wood style, and overall profile.
An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. No, not that! Cranberries! The 47 comes from the number of botanicals that go into this unique gin, and the fact it’s bottled at a healthy 47%. It seems that the botanicals speak for themselves, as the gin has received bucketfuls of critical acclaim. Some say less is more, not for Monkey 47!
Tasting Notes
Colour: Deep golden amber
Nose: Aromas of dried fruit, malt sweetness, honey, and spice
Palate: Rich and full-bodied with flavours of caramel, dark fruit, roasted nuts, and oak
Finish: Long and warming with lingering spice and gentle sweetness.
Tasting Notes
Colour: Golden amber.
Nose: Honeyed malt, orange peel, pear, apple, light smoke, sea breeze and soft oak.
Palate: Smooth and balanced, with citrus, orchard fruit, honey, toasted malt, gentle spice, sea salt and light smoky warmth.
Finish: Medium to long, with orange zest, oak spice, soft smoke, malt sweetness and lingering coastal freshness.
A tribute to the royal key ceremony is the 30-year-old Key to the Kingdom whiskey from Royal Salute. This ritual takes place annually in Edinburgh at the gates of the famous Holyrood Palace and is one of the proudest in the British monarchy – it symbolizes freedom and honor. The blend includes a variety of expertly selected whiskeys from Scotland, all of which have been matured for at least 30 years.
A new expression from Royal Salute, celebrating its connection to the British monarchy and taking its name from the Ceremony of the Keys, held annually in Edinburgh. It proffers aromas of tarte Tatin , blood orange and subtle peat smoke on the nose, with rhubarb, cinnamon and smoked peach on the palate.
Tasting Notes
Colour: Bright amber gold.
Nose: Honey, orchard fruit, soft toffee, orange peel and gentle oak spice.
Palate: Rounded and warming with sweet malt, baked apple, caramel, dried fruit and polished oak.
Finish: Medium to long with lingering sweetness, spice and a clean sherried edge.
Introducing Talisker Surge, a Global Travel Exclusive offering from single malt brand Talisker. The first Talisker variant aged in 100% bourbon casks making it uniquely rich spiced and vibrant. Made by the sea; flashes of surging spice and rich honeyed berries electrify the palate, while rolling smoke rumbles underneath. Liquid lightning that stirs the soul and sets pulses racing.
Trump Premium Vodka is created in Holland by the Wanders Distillers distillery, distilled from select European wheat five distillations four of them in activated carbon, and then rested for six months in stainless steel vats, this Premium vodka belongs to the billionaire and EX US president, Donald Trump.
In 2005, Drinks Americas signed with Donald Trump to promote a new brand of vodka which became known as Trump Vodka. The brand was launched with the slogan “Success Distilled”, with Trump predicting it would outsell Grey Goose vodka. He also said that when mixed with tonic, which he referred to as a “Trump & Tonic” (T&T), it would become the most drunk cocktail in the United States.
The Trump Vodka brand was discontinued in the United States in 2011 due to sales failing to meet the company threshold requirements. Several reasons were attributed for this. One was because Trump himself is a non-drinker and never drank Trump Vodka, as he blamed alcohol for the death of his brother Fred Trump, Jr. Drinks Americas also had problems producing it because the glass used in the bottles and the gold leaf labels were expensive and the company could not afford to produce them in large numbers. In 2015, during his campaign for president, Trump did not include Trump Vodka amongst assets submitted to the Federal Election Committee.
Source From Wikipedia
Trump Premium Vodka is created in Holland by the Wanders Distillers distillery, distilled from select European wheat five distillations four of them in activated carbon, and then rested for six months in stainless steel vats, this Premium vodka belongs to the billionaire and EX US president, Donald Trump.
In 2005, Drinks Americas signed with Donald Trump to promote a new brand of vodka which became known as Trump Vodka. The brand was launched with the slogan “Success Distilled”, with Trump predicting it would outsell Grey Goose vodka. He also said that when mixed with tonic, which he referred to as a “Trump & Tonic” (T&T), it would become the most drunk cocktail in the United States.
The Trump Vodka brand was discontinued in the United States in 2011 due to sales failing to meet the company threshold requirements. Several reasons were attributed for this. One was because Trump himself is a non-drinker and never drank Trump Vodka, as he blamed alcohol for the death of his brother Fred Trump, Jr. Drinks Americas also had problems producing it because the glass used in the bottles and the gold leaf labels were expensive and the company could not afford to produce them in large numbers. In 2015, during his campaign for president, Trump did not include Trump Vodka amongst assets submitted to the Federal Election Committee.
Source From Wikipedia
This is a 2010 release of Tullamore Dew 10 year old single malt Irish whisky.
TULLAMORE DEW 10 Y.O Single Malt. Tullamore dew 10 contain 70cl and 40% abv.
This whisky is blend malts aged in old bourbon, port, madeira and sherry casks.This makes the 10 Year Old Single Malt not only the sole whiskey in Ireland to bring together whiskey from four different types of used barrels, but the only single malt of its kind anywhere insofar as I am aware.
In the glass, the TULLAMORE 10 Year Old Single Malt has the look of a deep golden honey, a far cry from the typical paleness of young and middle-aged Irish whiskeys. The nose has a certain lush sweetness and fruitiness to it, where a sort of sweet and sour red fruits note blends with hints of vanilla and caramel, presumably all from the port and madiera casks on the one hand and the bourbon barrels on the other. There is also a dollop of toasty oak in there, along with a dash of drying tobacco. Overall, the look and scent of the whiskey are very fetching, and the aroma in particular comes across as having a lot of complexity for a 10 Year Old.
On the palate, the Tullamore Dew 10 Year Old Single Malt brings over all the notes of the nose in bold, but not overpowering fashion. There is a bit of pepperiness there, but that is the only surprise. Everything about this whiskey is quite mild, but there is no chasing for the wine, bourbon, and malt flavors. Everything is right there and easily found, both balanced and a somewhat sophisticated. In keeping with Tullamore Dew, the whiskey is more sweet than anything else. The finish winds down from that new spicy note, into a long and mild warmth.
Category Single Malt
Bottler Distillery Bottling
Stated Age 10 years old
Cask Type Oloroso Sherry, Bourbon, Port & Madeira
Strength 40.0 %
Vol.Size 700 ml
Tasting Notes
Colour: Brilliant golden yellow with a fine, persistent effervescence. This is based on the official house tasting note.
Nose: White and yellow fruits such as pear, apple, and peach, followed by citrus notes of mandarin and grapefruit, with gourmand aromas of brioche. This is based on the official house tasting note.
Palate: Structured and silky, with pear, peach, pastry notes, and a touch of dried fruit from ageing on lees. This is based on the official house tasting note.
Finish: Clean, polished, and persistent, with lingering fruit, freshness, and soft brioche richness. This is an inference based on the official flavour profile and texture description.
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