The sought-after Loch Gorm releases are named after the body of water overlooked by Kilchoman distillery. This 2024 edition was matured exclusively in oloroso sherry butts from Bodega José y Miguel Martín and offers a rich and smoky treat for Islay whisky fans. You can expect waves of barbeque smoke on the nose, which are met with cacao nibs and figs. The peat persists on the palate and is punctuated by honey roasted cashews, cinnamon and salted toffee.