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Initially matured in refill American oak barrels, this 17 year old from BenRiach spent a finishing period in Pedro Ximénez Sherry butts from Jerez de la Frontera.
In stock
CompareNose: Creamy spices, chocolate and sugar-coated almonds flow over sweet sultanas and dark fruit cake.
Palate: Dark chocolate and freshly ground coffee beans merge with sweet dates and fresh figs. Delightful, peppery, vintage oak.
Finish: Warm cigar box spices add to the long, contrasting finish.
Weight | 1.995 kg |
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