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€264.00
Whisky Online Cy by F&S Kiosk Company Ltd (Crossroad Cava)
Showing 49–62 of 62 resultsSorted by popularity
€95.00
Cordero di Montezemolo Bricco Gattera 75cl, 14.5%
In stock
A Barolo of high standing, both austere and complex. Deep red garnet in color. Delicately spiced bouquet (notes of eucalyptus, licorice and menthol), mature fruit (liqueur soaked cherries, blackberries and prunes) and hints of violets and medicinal herbs. Powerful on the palate, lightly acidic and fresh. Lasting finish.
€45.00
Massolino Barbera d`Alba Gisep 75cl, 15%
In stock
Massolino Barbera d’Alba ‘Gisep’ is a red wine that originates from the Barbera grape, which is known for its acidic and tannic characteristics. This wine is aged in large oak barrels, giving it a rich and complex flavor profile with notes of ripe dark fruit and spices. The name ‘Gisep’ comes from the family patriarch, Giuseppe Massolino, who established the winery in the early 20th century. This wine has a deep ruby color and a full-bodied texture, making it a perfect pair with hearty meat dishes or pasta dishes with red sauce. Massolino Barbera d’Alba ‘Gisep’ is a beautifully crafted wine that showcases the winery’s dedication to producing high-quality wines.
€57.95
Guidalberto 2016 TENUTA SAN GUIDO Toscana 75cl, 14%
In stock
ROBERT PARKER (94)
This wine is showing exceptionally well in this classic vintage. The 2016 Guidalberto (Cabernet Sauvignon and a smaller percentage of Merlot) opens to a full and generous bouquet and a beautifully rich and velvety appearance. This edition of Tenuta San Guido’s mid-level wine offers a bigger aromatic profile, more texture and more volume as well. Dark cherry and blackberry segue to spice, tar, leather and sweet fruit at the end. The mouthfeel is elegantly shaped, silky and nuanced. This may well be the best vintage of Guidalberto I have yet to taste—and you can get this wine at a great price too.
JAMES SUCKLING (95)
This is extremely perfumed with aromas of lavender, cinnamon, blackberries, bark and blackcurrants. Full-bodied, extremely refined and polished. Gorgeous fruit and balance. Best ever bottling of this pretty wine from the producers of Sassicaia?
€44.95
Ruffino Riserva Ducale Oro Chianti Classico Gran Selezione 75cl, 15%
In stock
Sangiovese wine grapes with some Merlot and Colorina added to the mix. The 2017 Chianti came from a hot vintage with drought conditions. Higher elevation vineyards did enjoy some cooling breezes overnight giving some relief to the grapes and balance to the wine. This example is intense with dark fruit, clove, anise, dark cherry, grilled wild herbs and smoky flavours on the palate with balanced acidity to match. Pour with a meat-lover’s pizza.
Chianti Classico food pairings: meat-sauce pasta, meat lovers’ pizza, beef stew.
€65.00
Monte del Frà Lena di Mezzo Amarone della Valpolicella Classico 75cl, 15.5%
In stock
Deep ruby red colour rich in garnet notes. On the nose aromas of cherries, black cherries, plums, liquorice, and leather, to which are added the hints of pepper and cinnamon and, finally, undergrowth. But it is on the palate that the wine shows its extreme elegance and harmony of flavours: at the same time, it reveals a harmonious and velvety yet robust and complex character, dry and full-bodied, generous, and austere.
€33.50
Maso Montalto Pinot Nero 75cl, 13%
In stock
Maso Montalto” is a red wine from the Trento area with an elegant and full-bodied sip, aged for 12 months in oak barrels and at least 15 months in bottle. With an intense, evolved profile and a good expansive richness, with a warm, complex and enveloping structure, it offers the nose clear aromas of berries, black cherry, cherry, sweet spices, alpine herbs and toasted wood nuances.
CHARACTERISTICS
Denomination |
Trentino DOC |
Grape varieties |
Pinot Noir 100% |
Category |
Red Wines |
Region |
Trentino (Italy) |
Alcohol content |
13.0% |
Bottle size |
75 cl Bottle |
Vineyards |
From the farm of the Lunelli estate located on the hills of Monte Bondone at over 400 meters above sea level on clayey soils |
Aging |
12 months in oak barrels, 15 months in bottle |
Additional notes |
Contains sulfites |
€29.80
Balbi Soprani Barolo 75cl, 14.5%
In stock
Universally considered the king of the wines of Piedmont, Barolo is made from Nebbiolo grapes grown in a limited part of the Langhe, near the town of Barolo. It is aged for at least 3 years, 2 of which are spent in oak or chestnut barrels. Bottles must be stored horizontally in a dry, cool wine cellar.
€69.90
Campo alle Comete Bolgheri Superiore DOC 75cl, 14%
In stock
- Vintage:
- Appellation: Bolgheri DOC
- Grape: cabernet sauvignon, merlot, cabernet franc, petit verdot
- Alcohol: 14%
- Bottle size: 0.75l
- Allergens: Sulphites
€55.00
Fontanafredda Barolo Serralunga D’Alba 75cl
In stock
Ageing: one year in barriques from Allier and one year in oak casks still from Allier (2000 lt). After a soft clarification, the wine is bottled for a further period of maturation in
the bottle, the lenght depends from the characteristics of the vintages, but never less than 12 months.
Shelf-life: The wine will reach its peak 6-8 years after the harvest, but its life can vary considerably depending on the vintage
€58.00
Ca Rugate Amarone della Valpolicella 2017 75cl, 15%
In stock
Ca Rugate are considered one of the very top producers in Veneto and this wine was awarded 91 Points – Wine Spectator and 88 Points – Robert Parker.
€17.50
Ca Rugate Rio Albo Valpolicella 75cl, 12.5%
In stock
Vintage
2018 was a complex harvest which started in August with the whites and culminated in October with the red grapes of Punta Toletti and Campo Lavei. Great attention was paid to the weather conditions, with quieter moments balanced out by acceleration of pace, reacting to nature and ensuring grapes were harvested at their optimum quality.
€28.50
Vietti Barbera d’Alba Trevigne 2017 75cl 14.5%
In stock
Designation: Barbera d’Alba DOC
Grapes: 100% Barbera
Winemaking: The grapes are selected from three different vineyards located in Monforte, Castiglione Falletto, La Morra and other few villages in Langhe region, with 45000 vines per hectare. The age of the vines varies from 25 till 40-year-old. Soil is limestone-clay.
Alcoholic fermentation lasts approximately 2 weeks and it’s done in stainless steel tanks with daily pumping overs. Malolactic fermentation is done in steel tanks.
Aging: Mixed ageing between barriques, big casks and stainless steel tanks for approximately 1 year..
Description: Ruby color with ripe red cherry aromas and vanilla. With hints of violets the on the palate it shows bright acidity, soft tannins with good integration of oak, good complexity and a lingering cherry finish.
Food Pairings: Antipasti, rich salads, grilled seasoned vegetables, hearty soups/stews, pastas or with breaded veal, pork, chicken with light sauces
€39.00
Cesari Recioto Della Valpolicella Classico DOC 50cl, 13%
In stock
The predecessor of Amarone, Recioto is the appellation’s signature dessert wine produced using a similar method. Flavors of raisined fruit, particularly cherries, are highly concentrated. Vanilla notes add structure to this powerful, rich red. The tannins are ripe and sweet rounding out the finish. Dried clusters are vinified in stainless steel and aged 18 months in French oak barrels. Unlike its predecessor, Recioto’s fermentation is halted, thus allowing it to retain a higher concentration of residual sugar.
€5.65
Freschello Extra Dry 75cl
In stock
Grapes:Garganega
Alcohol: 10% by vol.
Fermentation: two months with charmat method
Notice: the label can be other or as shown in the pictures
