Vietti Barbera d’Alba Trevigne 75cl 14.5%
Tasting Notes
Colour: Ruby red. This is based on the official producer description.
Nose: Ripe red cherry, vanilla, and violet notes. This is based on the official producer description and matching retailer notes for the 2017 vintage.
Palate: Bright acidity, sweet to soft tannins, balanced oak integration, and good complexity. This is based on the official producer description, with the tannin wording aligned to both official and vintage retailer notes.
Finish: Lingering and cherry-led, with a rounded, polished close. This is based on the official producer description, with the final phrasing lightly inferred from the wine’s overall profile.
Description
Vietti Barbera d’Alba Tre Vigne 75cl, 14.5% is a vintage Barbera from Piedmont made from 100% Barbera and bottled in the classic 75cl format. Vietti’s current official technical sheet for this wine now uses the name Trevìe, but the core wine profile remains the same style: fruit selected from vineyards in Castiglione Falletto, Monforte d’Alba, La Morra, and other villages in the Langhe, grown on limestone-clay soils and vinified to highlight freshness, fruit, and balance.
Fermentation takes place in stainless steel over approximately two weeks with frequent délestages and daily pumping overs, followed by malolactic fermentation in steel and ageing of around one year across barriques, large casks, and stainless steel tanks. The result is a Barbera with real brightness and charm, offering ripe cherry fruit, floral lift, gentle vanilla, and a softer, rounder feel than a more sharply cut style.
Why Choose Vietti Barbera d’Alba Tre Vigne 75cl, 14.5%
This is a strong choice for customers looking for a serious but approachable Piedmont red from one of the region’s most respected producers. The 2017 vintage bottling at 14.5% offers the richness and depth many buyers look for in Barbera, while Vietti’s winemaking keeps the wine fresh, polished, and highly food-friendly.
Ideal For
It is ideal for customers who enjoy ripe, fruit-driven Italian reds with freshness and smooth structure.
It is ideal for pairing with antipasti, rich salads, grilled seasoned vegetables, hearty soups and stews, pasta, and breaded veal, pork, or chicken with light sauces.
It is ideal for customers who want a versatile Piedmont red that can work both casually at the table and as a more premium everyday wine. This is an inference based on the producer style, ageing regime, and food-pairing profile.
It is ideal for those looking for an older vintage Barbera from a leading house rather than a current-release bottle alone. This is an inference based on the 2017 vintage date and Vietti’s established standing in Piedmont.
Product Details
Product: Vietti Barbera d’Alba Tre Vigne 2017.
Category: Red Wine.
Country: Italy.
Region / Appellation: Barbera d’Alba D.O.C., Piedmont.
Producer: Vietti.
Grape Variety: 100% Barbera.
Vintage: 2017.
Bottle Size: 75cl.
ABV: 14.5%.
Vineyard Source: Castiglione Falletto, Monforte d’Alba, La Morra, and other villages in the Langhe region.
Soil: Limestone-clay.
Winemaking: Alcoholic fermentation lasts approximately 2 weeks in stainless steel tanks with frequent délestages and daily pumping overs; malolactic fermentation is done in steel tanks.
Ageing: Approximately 1 year between barriques, big casks, and stainless steel tanks.
Bottle Count: No official bottle count is stated for this release.
Collector’s Note
This is not presented as a bottle-count limited release, but the 2017 vintage has added appeal for buyers who enjoy back-vintage examples from leading Piedmont producers. There is also some interest in the older Tre Vigne naming, since Vietti’s current official materials now use Trevìe for the same line, making earlier-labelled bottles a little more distinctive on the shelf.
Additional information
| Weight | 1.995 kg |
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