Tasting Note

Nose: Fresh and inviting. Crisp green apple, ripe pear, and honeycomb combine with soft vanilla and gentle malt sweetness. Light floral notes—wildflowers and heather—add delicate complexity, while subtle hints of toasted oak and warm baking spices peek through.

Palate: Smooth and balanced. Juicy orchard fruits lead, followed by caramel toffee, almond, and gentle cinnamon spice. The malt sweetness is well-rounded, with a touch of citrus zest and soft oak tannins enhancing depth.

Finish: Medium length, clean and warming. Lingering notes of honeyed barley, vanilla pod, and light spice fade gracefully.

Overall: A charming and well-crafted Highland malt, combining fresh fruit, gentle spice, and balanced oak influence. Small batch precision with approachable complexity.