Number two in Johnnie Walker’s collectable “Blender’s Batch” series comes with an American twist: Composed from five distilleries including grain whisky from the now-closed Port Dundas, this was aged in first-fill Bourbon barrels before a six month finishing in former American rye whiskey casks. Its inspiration stems from Jim Beveridge’s time spent blending Bourbons and ryes in Kentucky in the 1990s. Normally a travel retail exclusive, we’ve sneaked a small volume into out latest shipment!