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Campari (1L, 25%)

18.50

Available : instock

A 19th century bitters created in Milan by Gaspare Campari. It is made by infusing bitter herbs, plants and fruit in alcohol and water. The result is a rich, complex bitters which works brilliantly in cocktails like Negroni and Americano or a Garibaldi (Campari and fresh orange juice).

In stock

Additional information

Weight 2.2 kg