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€583.90
Whisky Online Cy by F&S Kiosk Company Ltd (Crossroad Cava)
Showing 1045–1056 of 2112 results
Original price was: €2,750.00.€1,990.00Current price is: €1,990.00.
Hibiki 21 Year Old Kacho Fugetsu Limited Edition (70cl, 43%)
In stock
Hibiki 21 Year Old Kacho Fugetsu Limited Edition
Kacho Fugetsu is the Japanese Kanji for Flowers, Birds, Breeze, and Lunar. This bottle is designed to embody the beauty of Japanese nature.
The Hibiki bottle always has 24 facets representing the 24 seasons of the Japanese lunar calendar.
A very well presented highly limited blend.
Hibiki 21 year old is a very popular and stunning blend produced by Suntory. Here is a hint of it’s success:
- Whisky Bible 2014 – 96 points!
- Word Whisky Awards 2010
- International Wine Spirit Challenge 2011
- Whisky Bible Awards 2012 – Japanese Whisky of the Year
- World Whisky Awards 2012 – Best Japanese Whisky over 21
€1,395.00
Hibiki 21 Year Old 2019 Edition (70cl, 43%)
In stock
Hibiki 21 Year Old was, yet again, selected as the best blended Japanese Whisky at the World Whisky Awards 2020. This comes as no surprise to us at dekantā, as the Hibiki has been awarded every year at the WWA since 2009, and is, in our view, a work of pure genius. The judges once described it as being “Elegant, sweet and complex. This whisky is full of dried fruit, orange peel, strawberry jam, and baked apple from start to finish. Smooth, subtle and fairly short.”
The newest version of the legendary Hibiki 21 Year Old that houses the same outstanding flavours inside a newly designed bottle and box. The subtle refinements made to the 2019 Edition help to bring added flair and elegance to the world-beating expression. The box has been revamped with a more upscale appearance and while the previous version was undoubtedly stunning, this new one feels even more deserving of housing a multi-award winning bottle inside. The label has also been updated with a new tagline. Where it used to say “A harmonious blend of handcrafted select specially aged whiskies”, it now states “A harmonious blend of the finest selection of specially aged whiskies.”
One thing that hasn’t changed is the composition of the liquid. It retains the original formula that has earned dozens of prestigious awards from leading competitions and houses the same outstanding tasting notes inside. After all, when a whisky is this good, there’s simply no sense in making a change.
That means you’ll experience a sweet and complex expression that exhibits outstanding balance through a range of harmonious aromas and flavours.
Strawberry jam, orange peels, apple crumble, sweet caramel, cherries, a whiff of smoke and a range of dried fruits all work in tandem to tantalise the nose and palate and leave you longing for another dram time and time again.
Recent Hibiki 21 Year Awards:
Hibiki 21 Year Old has consistently been awarded the World’s best-blended whisky again took home that award in 2017, as well as Supreme Champion Spirit at the ISC ’17.
- Best Japanese Blended Whisky (World Whiskies Awards, 2020)
- World’s Best Blended Whisky (World Whiskies Awards, 2019)
- Trophy (International Spirits Challenge, 2013-2016, 2018)
- Supreme Champion Spirit (International Spirits Challenge 2017)
- World’s Best Blended Whisky (World Whiskies Awards, 2017)
- World’s Best Blended Whisky (World Whiskies Awards, 2016)
- World’s Best Blended Whisky (World Whiskies Awards, 2013)
- Gold Medal (International Spirits Challenge, 2012)
- World’s Best Blended Whisky (World Whiskies Awards, 2011)
- World’s Best Blended Whisky (World Whiskies Awards, 2010)
€985.00
Hibiki 17 Year Old (70cl, 43%)
In stock
This is Suntory’s most popular blend, the Hibiki. Launched in 1989, it contains malt whisky from Yamazaki and Hakushu, and grain from the Chita distillery. The 17 year old was joined in the original lineup by a 21 year old and a non-age statement. The latter both still exist in one form or another, but this expression was discontinued in 2018 after unprecedented demand for Japanese whiskies created wholesale stock shortages within even its largest companies.
A fantastic Japanese blend, made with aged malt and grain whiskies from Suntory’s three distilleries. Spicy and sophisticated, this is great for catching people out at blind tastings. Recently awarded a Gold ‘Editor’s Choice’ award from Whisky Magazine and picked up the top prize in its category at the World Whisky Awards 2010.
€750.00
Hibiki 12 Year Old 70cl, 43%
In stock
A stunning 12 year-old blend from Hibiki, some of the whisky has been part-matured in plum liqueur casks. Lovely malt from Hakushu and Yamazaki, plus some aged grain from Chita, this terrific Japanese blend picked up the top prize in its category at the World Whisky Awards 2010.
The 12 year old Hibiki was introduced to the range in 2009, but was discontinued in favour of a new non-age statement Japanese Harmony as the entry level product in 2015.
Cask type Plum Liqueur Barrels
€75.00
Helsinki Distilling Company 6 Year Old – Batch 3 That Boutique-y Whisky Company (50cl, 51.3%)
In stock
From Finland’s Helsinki Distilling Company, this six-year-old rye whisky joins That Boutique-y Whisky Company’s Cinema Series, and it’s sure to be a success at the box-office. Boasting a high rye mash bill of 70% rye and 30% malted barely, the whisky was treated to a finish in an oloroso sherry cask, imparting sumptuous fruit character to the hearty notes of chocolate, and herbaceous rye spice beneath.
Batch 3 is a release of 572 bottles.
€59.90
Helios ‘Reki’ Blended Malt Whisky (70cl, 43%)
In stock
Reki is a Japanese whisky produced by the Helios distillery in Okinawa . While the company is famous and appreciated above all for its rums and its awamori (a type of rice-based drink only produced in Okinawa), this whisky is produced in very limited quantities mixing malts aged from 3 to 18 years in American barrels.
Fruity, nuanced smoky flavor with dish character, hints of dried apricots, orange, heather honey, licorice root, herbs and vanilla. Served at room temperature.
Original price was: €79.99.€69.99Current price is: €69.99.
Heaven’s Door Tennessee Bourbon (70cl, 42%)
In stock
The Heaven’s Door range of whiskey have been created by Bob Dylan (yes, actual Bob Dylan, the legendary songwriter) and Marc Bushala (founder of Angel’s Envy Bourbon), made in a church in Tennessee. This expression is made with a mash bill featuring 30% “small grains”, and the spirit is allowed to age for at least 8 years in American oak barrels. The bottle features a design from Dylan’s own wrought ironwork, and the name is of course a reference to his song ‘Knockin’ on Heaven’s Door’.
Original price was: €79.99.€69.99Current price is: €69.99.
Heaven’s Door Straight Rye (70cl, 43%)
In stock
Here we have Heaven’s Door Straight Rye, created by Bob Dylan (yes, that exact Bob Dylan you’re thinking of) and Marc Bushala (founder of Angel’s Envy Bourbon) in a church in Tennessee. Interestingly, for their rye, they have chosen to finish the whiskey in toasted oak cigar barrels (they’re cigar shaped, they didn’t just have a load of cigars stashed in them) from Vosges in France! Very intrigued to see the impact this finishing period has had on the whiskey…
Original price was: €89.00.€79.95Current price is: €79.95.
Heaven’s Door Double Barrel (70cl, 50%)
In stock
Original price was: €585.00.€550.00Current price is: €550.00.
Hazelburn 21 Year Old (70cl, 43.2%)
In stock
This 21 year old malt and has been matured in a combination of 80% Bourbon, 10% Sherry, 10% Port casks. Released in June 2023.
Distillery Springbank
Bottler Distillery Bottling
Bottled 02.03.2023
Stated Age 21 years old
Cask type 80% Bourbon, 10% Sherry, 10% Port casks.
Label Triple Distilled
Strength 43.2 %
Vol.Size 700 ml
€370.00
Hazelburn 2002 8 Year Old Sauternes Finish (70cl, 55.9%)
In stock
Amazing colour on this triple-distilled Hazelburn 2002 from Springbank – the result of a three year second maturation in Sauternes casks after an initial 5 year period in refill bourbon wood.
Original price was: €78.00.€75.00Current price is: €75.00.
Hatozaki 12 Year Old Umeshu Cask Finish (70cl, 46%)
In stock
12-year-old malt whisky from Hatozaki, this interesting Japanese bottling was initially matured in American oak casks, before being finished for six months in barrels that previously held Umeshu liqueur, arguably the most iconic fruit liqueur made in the country using a native variety of small plums called ume.
