Tequila (Spanish pronunciation is a regional distilled beverage and type of alcoholic drink made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km northwest of Guadalajara, and in the Jaliscan Highlands (Los Altos de Jalisco) of the central western Mexican state of Jalisco. Aside from differences in region of origin, tequila is a type of mezcal (and the regions of production of the two drinks are overlapping).The distinction is that tequila must use only blue agave plants rather than any type of agave.[ Tequila is commonly served neat in Mexico and as a shot with salt and lime across the rest of the world.
Mexican laws state that tequila can only be produced in the state of Jalisco and limited municipalities in the states of Guanajuato, Michoacán, Nayarit, and Tamaulipas.
Tequila can be produced between 35 and 55% alcohol content (70 and 110 U.S. proof).Per U.S. law, tequila must contain at least 40% alcohol (80 U.S. proof) to be sold in the United States.
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Every drop tells a story of patience, passion and the rugged beauty of the agave fields.
El Cielo is quadruple distilled for a lighter and sweeter taste than Patron’s core blanco release. This bottling has a creamy texture with aromas of citrus, vanilla and butter on the nose.
The ultimate silver tequila. PATRÓN EL CIELO is the first-ever four-times-distilled silver tequila made using a unique distillation process that unlocks the subtly sweet flavours of agave while achieving an undeniably light, ultra-smooth finish. Handcrafted from the highest-quality ingredients, the top-shelf tequila offers unparalleled flavour in every drop.
Tequila Galindo Blanco 100% Agave is a premium, unaged tequila made from 100% blue weber agave. It has a crisp flavor profile with fresh agave, citrus, and peppery notes, ideal for sipping neat or using in cocktails.
100% BLUE AGAVE TEQUILA
In 1915, the Galindo Franco family established their distillery at Hacienda Garabatos, in the municipality of Atotonilco el Alto, Jalisco, Mexico. This is where the great adventure of artisanally producing the quintessential spirit, tequila, began.
Tequila Galindo Silver Mixto is a blend of blue Weber agave and other sugars. As an unaged mixto, it has a clean, crisp flavor with mild agave notes.
Tequila Galindo Silver Mixto is a blend of blue Weber agave and other sugars. As an unaged mixto, it has a clean, crisp flavor with mild agave notes.
Tequila Galindo Gold Mixto is a blended tequila made from a mix of blue Weber agave and other sugars. It has a smooth, mild flavor with sweet and slightly woody notes
INTENSE AROMA OF WOOD AND SWEET AGAVE
Casa Galindo is distinguished for being a company committed to respecting and preserving high-quality tequila, producing its products using an organic process
Tequila Galindo Añejo 70cl 100% Agave is a premium tequila aged in oak barrels for over a year. It features rich flavors of caramel, vanilla, oak, and spice, with a smooth, luxurious finish. Best enjoyed neat, on the rocks, or in premium cocktails.
AGAVE COOKED WITH PERFECT BALANCE
Tequila Galindo Reposado 100% Agave is a premium tequila aged in oak barrels for a smooth, complex flavor. With notes of sweet agave, vanilla, caramel, and light oak, it’s ideal for sipping neat, on ice, or in cocktails.
Our tequilas are authentic and distinguished to those with knowledge and a good taste for high-quality tequila. Our experience demonstrates the pride of our roots to the world, crafting our products with artisanal
The decanter for Clase Azul Tequila Blanco Ahumado embodies the artisanal process used to craft the spirit it holds.. Its subtly textured ceramic base evokes the volcanic stones that slow cook the cores of blue agave, while the glass alludes to the gentle smoky character that defines this singular tequila.
Made in Jalisco from 100% Blue Weber agave and aged in whiskey barrels, this tequila, owned by Dwayne Johnson, shows rich flavours of oak, vanilla, and agave, culminating in a sweet finish.
Teremana was developed by Siete Bucks Spirits, led by its founder Johnson and co-founders Dany Garcia, Jenna Fagnan and Ken Austin.
Teremana is an ultra-premium small batch,Notes of oak and vanilla with a smooth, rich finish.AGAVE 100% Blue Weber Highlands
Why we do things matters as much as how we do them. At Teremana, we share our process with full transparency. From sharing the handcrafted details of our tequila making process to including the nutrition facts on our back label.
Crafted in a small Mexican town, amidst the highest peaks of the Jalisco Highlands, every step of our tequila-making process is meticulously done to create delicious tequila that truly honors the land it comes from. Utilizing local businesses and practices allows us to create our sustainable ultra premium tequila.
Utilizing 100% brick oven roasting allows Teremana to bring out the bright citrus flavors of our highlands agave. This traditional process takes time. We roast for 3 days before shredding our agave to extract the juices for fermentation. We use the left over agave fibers for organic compost for the agave fields.
After our open tank fermenting process, Teremana is then distilled using our handmade copper pot stills. These stills were made by a local artisan on the premises of the distillery. The nature of the handmade copper stills not only harkens back to the days of traditional tequila making processes, but also produces a cleaner, smoother tequila.
Teremana was developed by Siete Bucks Spirits, led by its founder Johnson and co-founders Dany Garcia, Jenna Fagnan and Ken Austin.
Teremana is an ultra-premium small batch, highlands tequila. This tequila has an excellent mouth feel, bright citrus, with a smooth fresh finish.
Why we do things matters as much as how we do them. At Teremana, we share our process with full transparency. From sharing the handcrafted details of our tequila making process to including the nutrition facts on our back label.
Crafted in a small Mexican town, amidst the highest peaks of the Jalisco Highlands, every step of our tequila-making process is meticulously done to create delicious tequila that truly honors the land it comes from. Utilizing local businesses and practices allows us to create our sustainable ultra premium tequila.
Utilizing 100% brick oven roasting allows Teremana to bring out the bright citrus flavors of our highlands agave. This traditional process takes time. We roast for 3 days before shredding our agave to extract the juices for fermentation. We use the left over agave fibers for organic compost for the agave fields.
After our open tank fermenting process, Teremana is then distilled using our handmade copper pot stills. These stills were made by a local artisan on the premises of the distillery. The nature of the handmade copper stills not only harkens back to the days of traditional tequila making processes, but also produces a cleaner, smoother tequila.
Citrussy and fresh, Don Julio’s Blanco tequila was rated as “Classic” by Wine Enthusiast Magazine. This is their highest commendation, and it was awarded after their noted critic, F Paul Pacult after he tasted over 250 spirits.
A quality tequila from the well-known Patron brand, this super-premium anejo has made a big hit in top-end bars across the UK. Long-time fans of this tequila should check out Siete Leguas.
A lightly-aged reposado (we believe about three months) from the very highly-rated El Tequileno distillery. El Tequileno is one of Mexico’s most popular tequilas and is expected to catch on very quickly here in Cyprus.
100% Estate Grown Blue Agave – Mellowed for 14 days in American Oak. A great addition to any cocktail. Makes a phenomenal Margarita
El Tequileno Platinum is made with 100% estate-grown agave from the Highlands of Jalisco and rested in American oak barrels for at least 14 days. Great neat or in a cocktail, it offers aromas of garden herbs, sweet cooked agave, anise and black pepper that fill the nose and are echoed throughout the palate.
Clase Azul Añejo is an ultra-premium Tequila, made from 100% nine-year-old traditionally roasted agave, rested for 25 months, and packaged in a traditional Talavera-style decanter with a 24-carat gold charm on the neck.
José Cuervo Especial Reposado Tequila is a premium gold colored tequila, perfect for mixing and preparing different drinks.
· Margaritas with “Margarita Mix”
· “Sangrita Viuda de Sánchez” for the Vampire.
· “Paloma” with grapefruit soda.
· “Maroma” “an incredible mix with Apple soda.
Known throughout the world as Cuervo Gold, Jose Cuervo Especial is obtained by being aged in double barrels, achieving an extraordinary soft and sweet flavor, with the aroma of wood, walnuts and hazelnuts.
Traditional Skull
Designed by Seher One.
Quite simply one the world’s finest tequilas. Aged for five years in French oak, it highlights an unforgettable blend of rose petal, vanilla and citrus with an uncompromisingly smooth finish. Gold Medal – San Francisco Spirits Competition 2014
Selección Suprema de Herradura is the finest expression of tequila there is. Made with 100% agave and time-honored techniques, it elevates the craft of tequila making to heights not found anywhere else. To achieve the perfect balance of cooked agave, rich vanilla, oak and dried fruit, Selección Suprema matures in American white oak barrels for an industry-leading 49 months. The reward is well worth the wait
From the Casamigos range (which we believe means ‘house of friends’) comes an Añejo tequila, which has spent 14 months ageing in American white oak casks. This maturation has resulted in a tequila brimming with toffee penny, roasted agave, dark chocolate and sweetly spiced oak notes. The brand was created by Rande Gerber and George Clooney. Yes, that George Clooney.
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