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A creamy, sweet liqueur made with a combination of Black Irish whiskey, Irish spirit, caramel and vanilla. The result is aromas of toffee, butter, cream, vanilla and sweet spices that are echoed throughout the palate.
A set of miniatures from Glenfarclas, containing one each of the 15, 21 and 25 year old whiskies.
A gift pack from Glencadam. The gift set contains the following whisky
1 x 5cl Glencadam 10yo
1 x 5cl Glencadam 15yo
1 x 5cl Glencadam 21yo
From the Auchentoshan distillery in the Scottish Lowlands comes a triple distilled single malt Scotch whisky aged entirely in first fill American oak casks. A light, bright whisky with plenty of vanilla sweetness at its centre – great as an aperitif dram.
A 12 year old expression of Old Parr blended Scotch whisky. The brand was named for Old Tom Parr, who was said to have been the oldest man in Britain, living until he was 152 years old! This is a 1 litre bottling.
Glenfiddich 15 year old single malt Scotch whiskey matured in e uropean and American oak barrels.
This non-chilled filtered cask strength Glenfiddich 15 Year Old Distillery Edition has been matured in traditional Oloroso sherry and bourbon casks before being married and ‘cut’ to 51% ABV.
A higher strength single malt Scotch whisky, crafted with our century-old traditions. After at least 15 years maturing in traditional American oak and Spanish oak, it is non-chill filtered to protect its subtle flavours.
A special edition Glenfiddich. This 15 year old is non chill filtered and has been bottled at higher strength. This is classic Glenfiddich, but with added complexity and character.
A premium gin, Citadelle was originally developed in a Dunkirk distillery in the late 18th Century, and at the time Dunkirk was one of the earliest European ports for explorers of the Orient, who brought back herbs and spices from the Far East. The result is a fabulous gin made with 19 different botanicals including Moroccan Coriander, French Juniper, Mexican Orange Peel and Chinese Liquorice…
A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” “Altogether a very unusual Irish Whiskey , a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray .It has also been added to Ian Buxton’s publication “101 Whiskeys to try before you die”.
A bottle of Bell’s Royal Reserve 20 Year Old Scotch Whisky presented in a wade ceramic decanter. This was bottled in the 1980s.
A super-premium release celebrated with an extraordinary around-the-world luxury yacht journey. This blended malt is made with three single malts married in European oak casks. The crystal decanter moves along with the motion of the ocean and its ‘swing’ design means it doesn’t fall over. Clever.
This special bottling was presented to Edrington employees to celebrate sales in 2010. Also included is a branded Glencarin glass.
If you think of yourself as a brilliant blender or just want to have some fun creating your own tipple, then you’ll love the Whisky Blending Kit from Chivas. Within the kit you’ll find a beaker, a pipette, a selection of whiskies to create your blend and an empty bottle to house it!
The whiskies in the set include…
Floral Blended Grain Scotch Whisky (5cl, 40% ABV)
Fruity Single Malt Scotch Whisky (5cl, 40% ABV)
Citrus Single Malt Scotch Whisky (5cl, 40% ABV)
Smoky Single Malt Scotch Whisky (5cl, 40% ABV)
Creamy Single Malt Scotch Whisky (5cl, 40% ABV)
Chivas Regal 12 Year Old (5cl, 40% ABV)
A VSOP from Hine. H is a blend of around over a dozen Grande and Petite Champagne eaux-de-vie with the youngest in the blend being aged for at least 4 years.
Hine Rare VSOP is a blend of Grande and Petite Champagnes (60% is the former). This is what’s known as a Fine Champagne. The cognac is aged from between 6 and 12 years, with most being around 8 years old. It is a stunning cognac with an excellent delivery. It was first blended by the eponymous Thomas Hine.
Distilled from barley grown at the North West of India. Amrut mature their single malt in New American Oak and ex-bourbon before bottling.
Undoubtedly anything but a classic whiskey, already on the nose can be seen that you can expect here neither a single malt nor a boring standard blend. As a liquorice friend who appreciates sweet, sticky liquorice liquor almost 😉 as well as a beautiful Irishman or a hefty sweet Scot, I recognize the best of both worlds here. As a whiskey, I would give the Cutty Sark Black no 30 points, but he is too little “pure”, too little deep, not enough aromatic. As an alcoholic liquorice drink, however, the 77 points that I simply give out here are more than just earned.
A blended Irish whiskey here from the Kinahan’s range, which was originally established all the way back in 1779! Over the years Kinahan’s received two royal warrants and became the whiskey of choice for legendary American bartender Jerry Thomas. It disappeared during the 1900s, however, but it’s recently been relaunched on the very same street in Dublin where it was founded all the way back then – Trinity Street.
Penderyn Legend is a Welsh single malt whisky firstly matured in bourbon barrels and finished in ex-Madeira casks before it’s bottled, imparting an intriguing touch of vibrant sweetness. It has been bottled at 41% ABV, slightly lower than the Welsh distillers’ other Madeira-cask-finished single malt.
Single malt whisky from the Penderyn distillery of Wales, which has been fully-matured in ex-bourbon casks. Should make for a great tasting partner with Penderyn’s Legend single malt, which is matured in ex-bourbon casks before being finished in ex-Madeira casks. Myth & Legend – get it?
A 2015 addition to the Penderyn range of Welsh single malt whiskies! This is the Penderyn Celt, which enjoys a finishing period in peated casks, resulting in a subtle, elegant wisp of smoky peat coming through…
The second release from Pierre Ferrand’s Renegade Barrel. This time the spirit has been in initially aged in traditional oak barrels, before being moved over to barrels made from chestnut wood!
Pierre Ferrand Renegade Barrel is a rare example of double-matured spirit from the Cognac region. Because it is aged in a combination of classic oak casks and chestnut-wood barrels, rather than just oak, this rich and softly sweet eau-de-vie de vin can’t be called ‘Cognac’.
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