Showing 1–24 of 266 results
Yuzu Gin (That Boutique-y Gin Company) (70cl, 46%)
A marvellously citrus-forward London dry gin from That Boutique-y Gin Company, featuring the delicious yuzu fruit! Cultivated widely in Japan and Korea, the yuzu looks a bit like a grapefruit (though they’re a bit more bumpy) and tastes a bit like a cross between the aforementioned grapefruit and a lemon, with a floral touch of orange blossom too. This stuff is excellent in a G&T, and more than suitable for a Negroni as well.
Wormtub 12 Year Old Natural Cask Strength Sherry Cask Batch 5 70cl, 58.2%
Wormtub 12yo Single #5
Back for a fifth batch, it’s the much-adored single cask edition of Wormtub 12 Year Old single malt! This Speysider finished its maturation in a single first-fill oloroso sherry hogshead before it was bottled at cask strength, a robust 58.2% ABV. Worm tubs are a classic bit of distilling kit that can achieve distinctly characterful, heavy, robust flavour profiles. To ensure that remains the case here, this whisky has not undergone any chill-filtration and has no added colour, the vibrant hue you see here is all thanks to that glorious sherry cask!
Wormtub 10 Year Old Natural Cask Strength Sherry Cask Batch 5 70cl, 56.1%
Wormtub 10 Year Old
Fans of Wormtub whisky will be pleased to see another batch of its splendid 10-year-old single malt here! As with previous batches, Batch 5 of this spectacular Speysider is aged for 10 years, during which time, the whisky was reracked into a host of first-fill sherry casks to complete its maturation. What came out of those casks is the magnificently richly hued single malt you see before you, it was bottled without chill filtration or added colour at a bold 56.1% ABV. You read that correctly by the way, no added colour – that impressive hue is all from the cask!
The whisky is sourced from an undisclosed Speyside distillery that still uses a rather old-school (and rather brilliant) bit of kit – a worm tub condenser. These classic bits of distilling equipment are made up of long copper coiled tubes housed in cold water in a large vat. You don’t see too many of them around these days, with many distilleries having replaced them with more efficient shell and tube condensers. More efficient perhaps, but what is lost is the distinctive heavy, robust flavour profiles that can be achieved with a worm tub, and that are adored by distillers and whisky enthusiasts alike.
World Whisky Blend (That Boutique-y Whisky Company) (70cl, 41.6%)
A blend of whiskies from around the world, created by That Boutique-y Whisky Company, this blend includes whisky from Scotland, Canada, Ireland, Sweden, USA, Switzerland, Netherlands, Taiwan, India, Italy, Germany, France, Japan and Finland.
Planet Earth. It’s rather good, isn’t it? Not only is it a habitable sphere floating around in a generally uninhabitable void, it’s also got whisky. Whisky is made all over the shop, and enjoyed in a plethora of ways – which has inspired That Boutique-y Whisky Company to create the World Whisky Blend! Just like the bottle says, it’s “a blend of incredible whiskies from planet Earth”, and perfect for mixing. So whether you enjoy your whisky with cola, ginger ale, soda water, tonic, coconut water or even green tea, this’ll be more than suitable. It’s also marvellous served neat, if you’re not a fan of mixing whisky…
‘That Boutique-y Whisky Company’ bottles single malts, single grains and bourbons from a variety of renowned distilleries as well as producing award-winning blended malts and blends. These whiskies are adorned with cultish graphic novel-style labels.
Whitley Neill Quince Gin (5cl, 43%)
A variation on the classic Whitley Neill Gin recipe, featuring a hearty helping of quince juice at its core. Smashing in a G&T.
Whitley Neill Original Dry Gin (1L, 43%)
A London Dry Gin made with African botanicals including extracts from the Baobab Tree (known as the Tree of Life) and Physalis fruit. It’s made in a one-hundred-year-old copper pot still!
Whitley Neill Blackberry Gin (70cl, 43%)
Another brilliant fruity gin from Whitley Neill, Blackberry Gin is inspired by floral English hedgerows and it certainly shows. The gin takes the berry, which grows in late summer, and combines it with traditional botanicals. This is just destined for a juicy G&T throughout the summer months, and may even make some more warming winter tipples, what with its jammy flavour profile
Whitley Neill Blackberry Gin (5cl, 43%)
Another brilliant fruity gin from Whitley Neill, Blackberry Gin is inspired by floral English hedgerows and it certainly shows. The gin takes the berry, which grows in late summer, and combines it with traditional botanicals. This is just destined for a juicy G&T throughout the summer months, and may even make some more warming winter tipples, what with its jammy flavour profile
Whitley Neill Aloe & Cucumber Gin (70cl, 43%)
Whitley Neill’s gin range grows once again with the addition of this Aloe & Cucumber Gin! Inspired by South Africa’s Karoo Desert, this features a hearty helping of aloe to give it a fragrant, vegetal though subtly sweet flavour profile, bolstered by familiar cucumber freshness.
Whisky Decanter Golf Club Refillable 40%
Unique golf club refillable Whisky decanter.
Each golf club whisky bottle comes filled with 200ml of Highland Blended Malt Scotch Whisky, giving you a unique whisky tasting experience and a stunning artisan decanter you can use over and over again.
Villa Ascenti Gin (70cl, 41%)
Villa Ascenti Gin screams “Italy” in size 56 font. And that font is probably bolded too… Anyway, yes, Villa Ascenti Gin comes to us via Distilleria Santa Vittoria and aims to celebrate the region’s excellent ingredients. Produced in a refurbished 1970s Frilli copper pot still, it contains some terrific Piedmontese botanicals including Moscato grapes, mint and thyme, alongside Tuscan juniper berries, crafted by master distiller Lorenzo Rosso.
Tobermory 24 Year Old That Boutique-y Whisky Company Batch #18 (50cl, 49.1%)
Category Single Malt
Distillery Tobermory
Bottler That Boutique-y Whisky Company
Stated Age 24 years old
Number of bottles 212/ 272
Strength 49.1 % Vol.
Size 500 ml
The Gladstone Axe The Black Axe (70cl, 41%)
The Black Axe is a blended malt from The Gladstone Axe, combining whiskies from the Highland and Islay regions of Scotland. There is a portrait of former prime minister of the United Kingdom, William Gladstone on the label, wielding an axe! It is said that in his spare time, he took great pleasure in cutting down trees.
The Gladstone Axe American Oak (70cl, 41%)
The Gladstone Axe is a blend of Highland malt whiskies, selected from 14 different distilleries and matured in American oak. The label has a portrait of William Gladstone, posing with an axe, because as well as serving four terms as prime minister of the United Kingdom in the 1800s, he apparently had a passion for tree felling!
The Discovery Malt Collection Jura, Dalmore and Tamnavulin 3 x 33.33cl 40%
This collection includes 3 Malt bottles of 33,33 CL:
Highland – The Dalmore 12 Year Reserve 33.33cl 40%
Islay – Isle of Jura 10 Year Reserve 33.33cl 40%
Speyside – Tamnavulin 10 Year Reserve 33.33cl 40%
That Boutique-Y Whisky Company Advent Calendar Edition 24X3cl 72cl, 49.1%
That Boutique-Y Gin Company Advent Calendar Edition 24X3cl 72cl, 44%
Size 72cl ABV / Strength 44%
Tenjaku Pure Malt (70cl, 43%)
Tenjaku Whisky Pure Malt is rich and polished, with a slightly bitter and soft taste. A dense harmony created through the weaving together of pure whiskies of various ages. The gentle union of flavors and a mellowness found only in a pure malt whisky. Delicate yet complex aromas and flavors open up, dancing smoothly in the mouth.
Teaninich 19 Year Old That Boutique-y Whisky Company Batch #1 (50cl, 48.6%)
Category Single Malt
Distillery Teaninich
Bottler That Boutique-y Whisky Company
Stated Age 19 years old
Number of bottles 609/ 862
Strength 48.6% Vol.
Size 500 ml
Tarquin’s Handcrafted Cornish Gin (70cl, 42%)
An exotic, world spanning botanical basket makes Tarquin’s Gin. Orris root from Morocco, green cardamom seeds from Guatemala, cinnamon from Madagascar and Devon violets from… Well, from the distiller’s garden in Cornwall.
Southwestern Distillery produce small batches of their artisan Tarquin’s Gin using their flame-fired copper pot still called Tamara, goddess of the Tamar. It’s then bottled by hand and sent off into the world, to spread the news that Cornwall is producing some fabulous gin.