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Fans around the world will be able to toast with the new exclusive Hennessy X.O. Limited Edition bottle, specially designed to commemorate the partnership between Hennessy and the NBA.
In 1870, Maurice Hennessy, a 4th-generation member of the Hennessy family, asked the Master Blender Emile Fillioux, a descendant of the Hennessy Master Blender Jean Fillioux, to create a special cognac for his family and friends, using long-aged eaux-de-vie to perfect the blend. They called it “X.O” for “Extra Old”, the original, and a legend was born.
Hennessy X.O attained international renown and contributed to the development of the category XO which is a gauge of uncompromising quality. Thanks to 150 years of meticulous know-how, Hennessy X.O remains as inspiring today as it was the day Hennessy first shared it with his inner circle. The powerful and balanced structure of Hennessy X.O carries the promise of an extremely long finish, with each drop an invitation to embark on a journey of the senses through seven tasting notes.
This product is only available in the US through Duty Free shops (travel retail).
The cognac Hennessy X.X.O was first created in 1870 alongside Hennessy X.O, when Master Blender Emile Fillioux set aside eaux-de-vie with great potential. The result was such a significant find that it was launched around the world, starting in 1871. With the savoir-faire inherited by his family, Yann Fillioux, 7th generation of Master Blender, decided to re-create the Hennessy X.X.O in 2018.
Hennessy X.X.O opens a new era within the world of spirits, an edge bridging duality: a powerful structure meets an aerial fineness. Its visionary taste assembles opposite forces into one composition. By tasting a glass of Hennessy X.X.O cognac, you will enter an aerial structure that opens yourself to a new perspective of tastes.
Delicately pour 4 cl in a tumbler glass. Take time to observe and appreciate all the tones of the blend. Bring it closer to your nose, without inhaling too abruptly, and discover the heady perfumes. Take the opening sip of a rich tasting. Relax in a comfortable chair, and let your long day unfold. You can now continue to explore the cognac taste with another sip. It has the rich, expressive nose that is the hallmark of a visionary. The long finish characteristic of rare cognacs is highlighted by a delightful nuance of spicy complexity. Its aromatic landscape ranges from vegetal to spicy, with notes of bitter orange and freshly grated nutmeg, licorice stick, dried peppermint leaf and delicate spices.
This Hors d’Age bottling is based on an expression first debuted in 1870. Recreated in 2018 by 7th Generation Master Blender Yann Fillioux, this assembleage is drawn from som of the finest reserves held in the Houses chais.
Blended with eaux-de-vie exclusively from the premier cru, Grande Champagne, this Hine XO Antique Grande Champagne Cognac is innovation, a relic from the times of Georges Hine brought to life for the modern Cognac connoisseur. The recipe was developed in 1920 by Hine himself, and was relaunched in 2010 by the Cognac house as a single cru XO. The 40 different Grande Champagne eaux-de-vie have been aged for a minimum of 10 years in traditional French Limousin oak casks, a homage to Hine’s heritage and the Cognac house’s history of fine craftsmanship.
This traditional XO with a modern design is a celebration of both old and new, a new and exciting experience in the present that simultaneously pays its respects to the past. This elegant XO releases aromas of sweet vanilla, ripe green fruits with some delicate earthy tones punctuating the sweet and fruity notes, a perpetual play between fruit and oak.
On the palate, the warming sensation of spices only serves to enhance and lift the sweet and exotic vanilla, complemented by notes of hazelnut and quince. Accents of fig tart and blonde tobacco also present themselves on the palate in a long and lingering finish. This XO may not boast a typical flavor profile for a Grande Champagne blend, but it certainly proves why this region is considered the premier cru with its complexity and depth of character.
Created by Bernard Hine in collaboration with Nicholas Freeman of cigar purveyors Hunter & Frankau, this rich, deep, spicy Cigar Reserve was designed to accompany a fine cigar
Hine Rare VSOP is a blend of Grande and Petite Champagnes (60% is the former). This is what’s known as a Fine Champagne. The cognac is aged from between 6 and 12 years, with most being around 8 years old. It is a stunning cognac with an excellent delivery. It was first blended by the eponymous Thomas Hine.
A grape brandy from Cyprus made with Cypriot Xynisteri grapes that’s aged for at least 15 years. It takes its name from a banquet that took place in London in 1363 at which the illustrious guests (the Kings of England, France, Scotland, Denmark and Cyprus) were served brandy that their host Mayor Henry Pickard had shipped over specially from the Troodos mountain range in Cyprus.
A well aged VSOP brandy produced in Cyprus by KEO, the largest Cypriot beverage supplier. Double distilled in copper pot stills, this is matured in French Limousin oak casks.
Larsen Extra Reserve is a blend of Cognacs from Grande and Petite Champagne that have been allowed to mature for over 40 years in oak barrels, making it the oldest bottle in the Larsen range. It is notable for its complex aromas and its age that can be tasted from the first drop to touch the lips.
we estimated this is from 1980
Enjoy neat accompanied with a coffee or cigar.
Growth area Petite Champagne
Martell Cordon Blue 5cl & Martell XO 5cl.
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