Etsu Japanese Gin Pacific Ocean Water 70cl, 45%

Description

Etsu Japanese Gin Pacific Ocean Water 70cl, 45% is a distinctive Japanese gin from Hokkaido, crafted to combine fresh citrus botanicals with a refined maritime character. Made at the Asahikawa Distillery on the northern island of Hokkaido, this expression uses Pacific Ocean water to bring a subtle iodised note and mineral freshness to the gin.

The name Etsu means “pleasure” in Japanese, and this bottle reflects that elegant and balanced style. The gin is produced after a long botanical maceration, allowing the flavours to develop with clarity and depth. Japanese yuzu, bitter orange, coriander, juniper and other botanicals create a bright aromatic profile, while the ocean water influence adds freshness, salinity and a smooth coastal edge.

At 45%, Etsu Pacific Ocean Water has enough strength to carry beautifully in cocktails, especially a premium gin and tonic, Martini or citrus-led serve. The original illustrated presentation box gives the bottle a strong visual identity, making it attractive for gifting, home bars and gin collectors.

Why Choose Etsu Japanese Gin Pacific Ocean Water 70cl, 45%

This gin stands out because it combines Japanese botanical freshness with a distinctive ocean-water influence. The Pacific Ocean water gives the gin a subtle saline and iodised character, adding texture and freshness without overpowering the citrus and juniper profile.

For drinkers, it offers a clean and elegant 45% gin with yuzu, bitter orange, sea breeze, juniper, soft spice and silky balance. For collectors and gift buyers, the beautiful blue ocean-inspired packaging and Japanese identity make it a highly attractive bottle.

Ideal For.

This bottle is ideal for gin lovers looking for a Japanese gin with a fresh coastal profile.

It is ideal for drinkers who enjoy citrus-led gin with yuzu, bitter orange, juniper, coriander, subtle salinity, mineral freshness and a smooth finish.

It is also ideal for premium gin and tonic serves, Martinis, seafood pairings, gifting, home bars and collectors of Japanese spirits with distinctive packaging.

Product Details

Product Name: Etsu.

Category: Japanese Gin.

Producer: Etsu Gin.

Distillery: Asahikawa Distillery.

Region: Hokkaido, Japan.

Release Name: Pacific Ocean Water.

Bottle Size: 70cl.

ABV: 45%.

Botanical Style: Japanese citrus, juniper, spice and coastal mineral freshness.

Key Botanicals: Yuzu, bitter orange, coriander and juniper, with additional botanicals used in the Etsu style.

Water Source: Pacific Ocean water used to create an iodised and mineral character.

Maceration: Botanicals macerated before distillation.

Style: Fresh, citrus-led, maritime, mineral, smooth and aromatic Japanese gin.

Flavour Profile: Yuzu, bitter orange, juniper, coriander, sea breeze, gentle salinity, soft spice and silky freshness.

Serving Suggestion: Serve with premium tonic, plenty of ice and a citrus garnish.

Packaging: Original illustrated presentation box shown in the supplied product image.

Bottle Count: No confirmed public bottle count was found for this release.

Collector’s Note

Etsu Japanese Gin Pacific Ocean Water has strong appeal for collectors and gin lovers because it presents a different side of Japanese gin. The use of Pacific Ocean water gives the bottle a clear identity, connecting the spirit to Hokkaido’s coastal character and adding a refined saline freshness to the flavour profile.

The illustrated box and bottle design make it especially attractive for display, gifting and premium gin collections. While no confirmed public bottle count was found, its distinctive concept, Japanese origin and ocean-inspired presentation make it a memorable addition to any modern gin selection.