Ca Rugate Rio Albo Valpolicella 75cl, 12.5%

Description

Ca Rugate Rio Albo Valpolicella 75cl, 12.5% is a classic Valpolicella DOC made from 45% Corvina, 40% Corvinone and 15% Rondinella. The official producer sheet states that the fruit comes from the hilly area of Montecchia di Crosara, with limestone and pebbled soils, and that the wine is fermented on the skins for 7 to 10 days before maturing in stainless steel tanks. That production approach helps keep the style bright, supple and focused on clean red-fruit character rather than heavy oak influence.

What makes this bottle especially attractive is its balance. The official tasting profile describes a ruby red wine with blackberry and cherry notes, while the palate remains supple, lightly tannic and full of flavour. This gives Rio Albo the kind of easy, versatile character that works well both as an everyday Italian red and as a dependable food wine.

Why Choose Ca Rugate Rio Albo Valpolicella 75cl, 12.5%

Ca Rugate Rio Albo Valpolicella 75cl, 12.5% stands out because it offers a very clear and traditional Valpolicella style from a respected producer. The official details show a classic grape mix, hillside fruit from Montecchia di Crosara, stainless-steel maturation and a tasting profile built around blackberry, cherry and light tannins. That makes it a strong choice for customers who want freshness, drinkability and real regional character without moving into a heavier ripasso or Amarone style.

Ideal For.

This bottle is ideal for customers who enjoy fresh, supple Italian reds with blackberry, cherry and gentle tannin structure.

It is ideal for grilled or roast chicken, pork and hard cheeses. This is based on the official published food-pairing guidance.

It is also ideal for customers looking for an approachable house red that keeps a classic Valpolicella feel and easy food-friendly versatility. This is an inference based on the official production style and tasting profile.

Product Details

Product Name: Ca Rugate Rio Albo Valpolicella 75cl, 12.5%. The verified wine identity is Rio Albo Valpolicella from Ca’ Rugate, and the naming here follows the user-provided bottle title.

Category: Italian Red Wine / Valpolicella DOC.

Producer: Ca’ Rugate.

Grape Variety: 45% Corvina, 40% Corvinone, 15% Rondinella.

Area of Production: The best grapes selected from the producer’s vineyards in the hilly area of Montecchia di Crosara.

Soil: Limestone and pebbles.

Harvest: Beginning of October.

Wine Making Process: Fermented on the skins for 7 to 10 days and matured in stainless steel tanks.

Bottle Size: 75cl.

ABV: 12.5%.

Suggested Initial Serving Temperature: 14 to 16°C.

Yield: 110 quintals per hectare.

Bottle Count: The official technical sheet lists production as 130,000, but it does not separate that figure by bottle size.

Collector’s Note

This bottle has more value as a strong benchmark Valpolicella than as a rarity-led collectible. The official technical sheet shows a substantial production figure, so the appeal here is not scarcity. Instead, it comes from its clear regional identity, classic grape mix and reliable, food-friendly style, which make it a very useful bottle on a serious Italian wine shelf.