A limited edition “Private Reserve” bottling of Glenfarclas, produced especially for the French Market.

Drawn from a small selection of barrels of between 8 and 10 years old, which were hand picked by Callum Fraser, Distillery Manager of Glenfarclas.

The result is a classic Glenfarclas whisky, which offers flavours of spiced bread, hazelnut, praline, crème brûlée, fruit cake, ginger, toffee, cinnamon, nutmeg, dark oak, honeyed malt, semi-dried grapes and slight sherried sweetness

Bottle Number: One of only 7680 bottles released