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Vintage:
Alcohol: 13%
Variety: Cabernet Sauvignon – Mataro – Shiraz
Vinification: Four days skin contact. Fermented and aged in stainless steel tanks.
Previously known as Achilleas
Out of stock
CompareTaste notes:
Ruby red, medium body, medium acidity. Aromas and flavors: blackcurrant, red cherry, licorice, tomato leaf and black pepper.
Food pairing: Pairs very well with bbq dishes such as pork souvlaki, lamp chops and Cypriot wine sausages.
Weight | 1.995 kg |
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